A superb wine - perfectly blended to create a seamless, deep and complex blend with silky tannins and excellent cellaring potential.

Aroma- Lifted and intense on the nose with blackberry, five spice and briary complexity layered over oak derived notes of cedar and cinnamon.

Taste- Rich dark fruits fill a palate that is both crisp and concentrated. Velvety, fresh fine grained tannins with balanced acidity give flow and length to the palate. Considered oak completes the layers in this outstanding vintage resulting in a wine that carries the classic St Hugo signature of power and elegance.

Pairs well with Char grilled beef rib eye with roast vegetables and red wine jus.

Gold Medal - Sommeliers Challenge International Wine Competition 2017

Gold Medal- China Wine & Spirits Awards 2017

Gold Medal - San Francisco International Wine Competition 2017

Gold Medal - Melbourne Royal Wine Awards 2016