St Hallett was established in 1944 when the Lindner family closed a butchering business to turn their hand at grape growing and winemaking. The Butcher’s Cart Shiraz pays tribute to this history.

This rich and bold shiraz offers a bouquet of dark berry fruits with a hint of nutmeg spice. On the palate the lush and dense Barossa Valley parcels are lifted by the peppery spices of Eden Valley fruit.

94 Points -Wine Pilot - Tony Love 2025"...The nose carries excellent Shiraz aromas, dark berries and a suggestion of dark choc mint, with an intensity and depth that comes with subtle oak spice, probably a proportion of new French in the mix. Altogether a pleasing, darker fruited focus, still lively and energetic with a proper sticky tannin structure to hold the wine in your senses for a lengthy finish."