A range of red wines to cover all your entertaining needs. Enjoy some exceptional old vine Barossa shiraz, trophy winning Pinot Noir from Tasmania and a premium blend of Cabernet Sauvignon to impress your friends including:
Mud House Central Otago Pinot Noir- Central Otago NZ: Ruby in colour. Aromas of dark cherry and berry fruits, spice, floral and dried herbs with an integrated oak component. A smooth palate of dark cherry and bramble. Flavours that live long with the fine tannin and balanced acid.
Hardys HRB Cabernet Sauvignon 2019- Margaret River, Frankland River & Coonawarra: A concentrated and richly textured with layers of dark berry fruit flavours, cassis, green and dark chocolate. Notes of peppercorn, bay leaf, mint and sweet spice contribute to the complexity. Maturation in fine grained French oak underwrites the palate structure and adds subtle vanillin spice, sweetness and texture
St Hallett Old Block Shiraz 2018- Barossa Valley: To qualify for Old Block Shiraz, vineyards must be planted on their own rootstock and be older than 40 years of age. A vibrant and elegant wine on the palate, it offers rich fruit notes of satsuma and damson plums with layers of rich dark chocolate, and complex spices of cinnamon, cedar oak with hints of black pepper and nutmeg. The wine has a long and well-defined acid backbone, with a harmonious and long finish. 97 Points The Vintage Journal and 95 Points - The Real Review.
Grant Burge Filsell Shiraz 2022- Barossa: Sweet fruit entry with lashings of fruit, sweet vanilla spice and milk chocolate. The fruit wraps around the chocolate and spice resulting in a beautifully textured wine which has a rich and balanced feel with fine silky tannins that linger for some time. The finish persists well after the wine is consumed. GOLD Medal Barossa Wine Show 2024, 96 Points Houn Hooke – The Real Review 2024, 95 Points Ray Jordon – Wine Pilot 2024, 95 Points Sam Kim – Wine Orbit 2024
Petaluma White Label Shiraz – Coonawarra: The White Label Shiraz is a medium bodied, bright and vibrant wine with red berry fruit aromas with a hint of milk chocolate.
Eddystone Point Pinot Noir 2023 - The entry is gently sweet and aided by balanced natural acidity. Bright cherry, raspberry and blueberry notes flow on the palate. Subtle spice and savoury notes add to the complexity. Its delicate shape and carefully considered use of whole bunches and French Oak revolve around the purity of fruit, it is poised and balanced, true to style.
