This sensational mix of Barossa Shiraz from Grant Burge includes:
1 x bottle of Grant Burge Filsell Shiraz 2023
Sweet fruits of blueberry, blackberry and damson plum with a layer of red cherry fruit, overlay liquorice and milk chocolate. The chocolaty nature of the wine melds well with the density of tannins allowing a silky to velvet like texture that persists long after the wine is consumed.
Gold Medal – Barossa Wine Show 2025
Gold Medal – Great Australian Shiraz Challenge 2025
Gold Medal– Melbourne Royal Wine Awards 2025
Gold Medal – Royal Adelaide Show 2025
Gold Medal – Sydney Royal Wine Show 2025
95 Points – Ken Gargett – Wine Pilot 2025 “The famous Filsell Shiraz from their Barossa Valley vineyard with vines planted over a century ago, is still cracking value and always a delicious drink.There is a richness and generosity immediately apparent with this wine, which shows impeccable extraction. The colour is inky dark in the centre with a dark purple rim. We have notes of plums, black fruits, soy, mulberries, coffee grinds, cassis and chocolate, though some red fruits, raspberries and cherries, drift in and out. A supple texture here and juicy acidity, this is finely crafted with the oak deftly handled, giving the wine a flick of a vanillin note. Firm tannins sit comfortably towards the end of a very long finish. This will easily handle a decade, even two, in the cellar, and likely continue to improve over that time.”
95 Points – Tony Love – Wine Pilot 2025 “Welcoming from the outset, with a faintly smoky, charry sense to the nose, a suggestion of crumbled earth and forest floor as an understory. Then comes the fruit - a fresh crush of purple plum, vibrant flavours, a reverb of that initial blacksmithy char, and an intricate weave of fine yet sticky tannins with a lip-smacking finish. Its depth with a confident vitality gives this a special sensibility and a formidable future.”
1 x bottle of Grant Burge Balthasar Shiraz 2021
Dark cherry, black plum and dried spice of nutmeg, ginger, caraway with lashings of coco powder. The fruit concentration leads to a lush, full and sweet fruit palate that is so finely textured but still dense with tannin. The fruit power persists through the palate and drives seamlessly with the tannins creating a harmonious finish with such grace and finesse.
96 Points - James Halliday - Wine Companion Dec 2023 - "There were no tricks in the vinification of the wine: machine harvested, crushed, thence static fermentation on skins; matured in French oak (30% new) for 19 months. The complex bouquet offers red and black cherry and berry fruit. The palate adding texture and structure built on neatly structured and weighted tannins. The aftertaste is lively and fresh with a juicy line – it grows each time you sip it."
2 x bottles of Grant Burge Miamba Shiraz
Miamba shiraz is dense dark crimson in colour with a brilliant hue. The bouquet is overflowing with plum, mulberry with sweeter spices of cinnamon, nutmeg & aniseed. The palate is full bodied with plenty of fleshy plum, dark berries dark chocolate with hints of liquorice.
2 x bottles of Grant Burge Fifth Generation Shiraz
Impressive aromas of blackberry and ripe red berry fruit, with a touch of anise and subtle oak that adds vanilla and spice characters. The medium bodied palate is full of sweet fruit and ripe tannins. The multi-layered depth of flavour and texture, combined with a long lingering finish, provide this wine with wonderful drinkability.
