The Petaluma White Label Dry Rose is a blend of Grenache and Sangiovese.

The bouquet shows lifted red fruits such as strawberries, raspberries, red apple and cherry tart. A floral side to this wine also reveals itself with citrus blossom and white flowers. 

The palate is lively with a bright fruit profile. This wine is loaded with sweet red fruits, strawberries and cream, crunchy red apple pie. The texture is a real highlight, delivering a crispy but still slightly creamy mid-palate. Balanced acid elevates the lingering finish, making for a very pleasant palate experience.

FOOD MATCH: Antipasto grazing platter 

Gold Medal - 2024 Riverland Wine Show