Vintage Conditions for were mild and free of any major upheavals, yields were slightly down but this led to wines of intense flavour, varieties such as Cabernet Sauvignon show exceptional natural balance

With an appearance of medium crimson and a medium light purple hue, the nose displays quintessential cabernet aromas of cassis, leaf, spices and hints of sea spray

There is a lovely synergy between fruit and tannins to the palate, a wine to enjoy now or for the next few years.

Food Matching Suggestions: Pairs beautifully with a Rack of Lamb and new potatoes or try a vegetarian mushroom risotto

Cellaring Potential: Now to 5 years