A complex wine with layers of dried fruit and toasty roasted nuts. Hallmark Piccadilly Valley red fruited Pinot Noir gives this wine bright strawberry and raspberry characters interlaced with creamy development.

Floral and citrus notes combined with ripe strawberry and hints of brioche. An elegantly structured wine with a fine bead and creamy mousse. Citrus and nectarine dominate with a hint of roasted cashew and biscotti.

Excellently balanced by seafoods like oysters and rich, buttery crab.