{"title":"Sale Items","description":"","products":[{"product_id":"leasingham-provis-single-vineyard-shiraz-2016","title":"Leasingham Provis Single Vineyard Shiraz 2016","description":"\u003cp\u003eVintage 2016 proved to be quite unique with high quality fruit being delivered to the winery with well above average yields. Cool winter and warm spring was preceded by a late rainfall event that boosted vine growth and refreshed soils. Closer to harvest bumper crops were aided into ripening by mild-summer temperatures and sporadic rain. Picking at optimum maturity has resulted in wines which display vibrant bright colours with ripe flavour profiles, rounded flavoursome palates and soft fine tannins.\u003c\/p\u003e\n\u003cp\u003eThe 2016 vintage is dark red in colour with a scarlet hue.  The nose shows bright, lifted, and intense blackberry and raspberry fruits with hints of mint choc, black pepper and liquorice complimented with nuances of spicy, toasted vanilla bean.  The palate is intense, complex and richly textured, this wine has fresh fruit flavours of mulberry, plum, and blackberry combined with cedar, spice, dark chocolate and hints of vanillin. A wonderfully wine with a firm tannin structure, soft acid and a rich mid palate that leads to a persistent and lingering finish.\u003c\/p\u003e\n\u003cp\u003ePerfect with slow roasted BBQ pork with plum sauce.\u003c\/p\u003e\n\u003cp\u003eCellaring enjoy now to 15 years\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTROPHY\u003c\/strong\u003e  - International Wine Challenge UK 2018\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDALS x 2\u003c\/strong\u003e - International Wine Challenge UK 2018 \u0026amp; Melbourne Royal 2019\u003c\/p\u003e","brand":"Clare Valley","offers":[{"title":"Default Title","offer_id":42362939212009,"sku":"585275","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/leasingham_sv_shiraz_2016_2.png?v=1777956686"},{"product_id":"houghton-wisdom-cabernet-sauvignon-2020","title":"Houghton Wisdom Cabernet Sauvignon 2020","description":"\u003cp\u003eBrilliant dark red with a red hue, the wine displays intense aromatic red Margaret River Cabernet Sauvignon characteristics of cassis, bay leaf and cigar box, whilst the French oak maturation provides hints of vanillin and mocha to the bouquet. The finely structured palate has characters of plums, cassis and dark chocolate. Fine, svelte tannins give the palate a lovely line and length.\u003c\/p\u003e\n\u003cp\u003eA wine to be enjoyed upon release, or will reward those who patiently cellar over the next 10 years\u003c\/p\u003e\n\u003cp\u003eJane Faulkner in the James Halliday Wine Companion 2025 on 6\/1\/2024 - \u003cem\u003e\"A richer, riper style this vintage and needing some space to open before a wave of flavour appears, lots of cassis and currants, mulberries doused in choc-mint with licorice and nori plus charry\/cedary oak. Full bodied with plentiful tannins that are not quite resolved; in another year or so, this will start to sing.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"CellarOne","offers":[{"title":"Default Title","offer_id":42695800946921,"sku":"588099","price":24.83,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/houghton_wisdom_cab_sav_300x800_4655ab28-5e6c-433c-a86c-6a4d6fe05cff.png?v=1779779607"},{"product_id":"rolf-binder-eden-valley-riesling","title":"Rolf Binder Eden Valley Riesling","description":"\u003cp\u003e\u003cspan dir=\"ltr\"\u003eAn outstanding Riesling from one of Australia's premier cool climate wine regions. Riesling grapes were sourced from exceptional vineyards in Eden Valley. Mild days and cooler nights at this higher altitude enables intense fruit flavours to develop, whilst still retaining a well-balanced vibrancy. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"ltr\"\u003eThis Rolf Binder Riesling is quite fragrant showing delicate floral and lime notes.  It is a dry style Riesling that displays good minerality, with an enjoyable lime freshness that lingers really well on the palate. Drink young whilst crisp and vibrant, or those who are able, allow this wine to cellar for 5 more years and allow the wine to develop.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"ltr\"\u003ePair with seafood or with a beautiful pasta dish\u003c\/span\u003e\u003c\/p\u003e","brand":"Eden Valley","offers":[{"title":"Default Title","offer_id":42829159268585,"sku":"587884","price":20.83,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/RBEVRiesling.png?v=1777713680"},{"product_id":"st-hallett-black-nv-sparkling-shiraz","title":"St Hallett Black NV Sparkling Shiraz","description":"\u003cp\u003eThe Black NV is made primarily from vineyards earmarked for Old Block, located all over the region and include parcels from the cool climate of Eden Valley. This is a smooth and velvety sparkling Shiraz with spice, coffee and chocolate notes reflecting the premium fruit used...truly the best of the Barossa. Serve chilled on its own or as the grand finale to a special dinner served with chocolate pudding!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 GOLD POINTS - 2021 Halliday\u003c\/strong\u003e Wine Companion\u003c\/p\u003e\n\u003cp class=\"o-p c-tasting__description-main-blurb\"\u003e\"The base wine contains parcels from 60yo vines. Traditional method, 18 months on lees pre-disgorgement in Feb 19 with a dosage of 6.5g\/l. As those details suggest, not only is this a very good sparkling shiraz, it will repay extended cellaring.\" James Halliday - Published 01 August 2020\u003c\/p\u003e","brand":"Barossa Valley","offers":[{"title":"Default Title","offer_id":42829159956713,"sku":"583232","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/black_1.png?v=1777609263"},{"product_id":"houghton-thomas-yule-shiraz-2020","title":"Houghton Thomas Yule Shiraz 2020","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cem\u003e\"Lovely spice. Lovely cool climate characters. Lovely lines, silky tannins\"\u003c\/em\u003e - \u003cstrong\u003eCourtney Treacher, Senior Winemaker\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis Shiraz honors Thomas Newte Yule, who in 1836 was part of a syndicate of three British army officers who together purchased the northern half of a large land-holding in the Swan Valley. The property was named Houghton after the most senior of the trio – Lieutenant Colonel Richmond Houghton. During Thomas Yule’s management, the first vines were established. This Shiraz is sourced from the Frankland River wine-growing region - renowned for producing some of the best examples of Shiraz in Western Australia.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Shiraz grapes for this wine are grown in the Justin vineyard in the Frankland River region of Western Australia. Sourced from vines planted in 1970, the fruit contributes to producing a wine of considerable depth and complexity truly reflecting its place of origin.\u003c\/p\u003e\n\u003cp\u003eThe wine is Brilliant, deep dark red with a luminous purple hue. The bouquet, brooding, intense and complex aromatics of blueberry, mulberry and boysenberry with hints of black pepper, aniseed, cinnamon and cola. Subtle vanillin and brioche pastry notes derived from French oak maturation complete the picture.\u003c\/p\u003e\n\u003cp\u003eThe silky palate is richly flavoured, concentrated and precise. Intense dark berry fruits with clove and cardamom spices and hints of mocha. Soft acid and a very fine but firm tannin structure carry the rich mid palate giving persistence and longevity. A great wine which will continue to develop in complexity over the next twenty years to thirty years.\u003c\/p\u003e\n\u003cp\u003e FOOD SUGGESTION:  Enjoy with an Osso Bucco, rare roast beef or venison, char grilled vegetables, hard and mild blue cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e by Ray Jordan in the Wine Pilot 2023 \"\u003cem\u003eA bright and brilliant Shiraz from Frankland River. Dominant chalky iron stone and slightly rusty nail characters are a strong statement of the region. It’s a firmer style of Shiraz with fine sinewy tannins and plenty of oak harmonising and integrating. Lovely mix of spicy licorice with a blue fruit and dark plum influence. Excellent wine now or for extend cellaring.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"Default\"\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e by Aaron Basher in the The Real Review 2023 \u003cem\u003e\"Inky, dark and opaque in the glass. Lifted aromas of nutty, sweet oak, boysenberry, mulberry, graphite, mocha and a whiff of eucalyptus. Full flavoured, muscular, dark fruited and rich on the palate, lashings of sweet satsuma plum, dark cherry, oak and spice. Firm tannins and bright acidity bring plenty of mouthfeel and brightness. Built for the long haul.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Houghton","offers":[{"title":"Default Title","offer_id":44429295026409,"sku":"588023","price":45.33,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/HoughtonThomasYuleShiraz2020.png?v=1775193150"},{"product_id":"petaluma-b-v-vineyard-shiraz-2021","title":"Petaluma B\u0026V Vineyard Shiraz 2021","description":"\u003cp\u003eThe B\u0026amp;V Vineyard is on the western escarpment of Mt. Barker in the Adelaide Hills and is planted on micaceous schist soils. Named after Bob and Verner Symons who planted the vineyard in 1992.\u003cbr\u003e\u003cbr\u003eConditions through the 2021 Vintage were ideal. Good winter rainfalls, a warm spring with sporadic rainfall preceded a mild summer with no extreme heat events. The resultant wines have outstanding colour, vibrant and fresh fruit flavours with soft, ripe tannins.\u003cbr\u003e\u003cbr\u003eCOLOUR - Brilliant dark red with vibrant purple hue.\u003cbr\u003e\u003cbr\u003eNOSE - Intense aromatics of blackberry and plum with hints of aniseed, black pepper and cocoa.\u003cbr\u003e\u003cbr\u003ePALATE - Rich, thick and complex with dark berry flavours, chocolate, licorice, spice and pepper. This wine displays soft tannins, great length and balance.\u003cbr\u003e\u003cbr\u003ePEAK DRINKING- Peak drinking 2028 with cellaring potential up to 5-10 years.\u003cbr\u003e\u003cbr\u003eFOOD MATCH - Enjoy with parmesan crusted lamb rack.\u003cbr\u003e\u003cbr\u003eWINEMAKER - Matthew Caldersmith\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e\u003cspan\u003e - Royal Adelaide Wine Show 2023\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e94 Points - Andrew Caillard\u003c\/strong\u003e \u003cstrong\u003eMW\u003c\/strong\u003e \u003cstrong\u003e2023 \u003c\/strong\u003e- \u003cem\u003e\"Deep crimson. Lovely pure blackberry, black pepper spice aromas. Dark berried wine with ample blackberry, mulberry, blackcurrant fruits, some cracked pepper\/ spice notes, firm chalky tannins and underlying savoury oak. Finishes brambly firm and minerally with a touch of aniseed. Drink now – 2032\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points - Aaron Brasher in The Real Review 2023 - \u003c\/strong\u003e\u003cem\u003e\"Deep, dark and very youthful in the glass. Fragrant, sweet florals, mulberry, blackberry, iodine, graphite and nutty oak. Deep, dark, decadently rich flavours of plum, dark cherry, spice and oak. Long, layered and fleshy.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Petaluma","offers":[{"title":"Default Title","offer_id":44540233220329,"sku":"589042","price":26.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/PetalumaB_VShiraz_new.png?v=1777176777"},{"product_id":"houghton-jack-mann-cabernet-sauvignon-2022-3-pack","title":"Houghton Jack Mann Cabernet Sauvignon 2022 - 3 Pack","description":"\u003cp\u003eThe 2022 Houghton Jack Mann is a single vineyard wine from the Justin Vineyard in the Frankland River region of the Western Australia. It has a dark purple colour with a bright scarlet hue.\u003c\/p\u003e\n\u003cp\u003eThe bouquet is dense and concentrated bouquet of cassis, dark forest fruits, dried plum, coffee grinds, black olive tapenade and milk chocolate characters with a subtle overlay of cigar box and thyme. High quality French oak completes the picture.\u003c\/p\u003e\n\u003cp\u003eThis is a full flavoured, rich, and sumptuously layered wine with intensity, power and presence. The dense, firm, fine grained tannin is beautifully integrated with the fruit and oak providing a seamless palate.\u003c\/p\u003e\n\u003cp\u003eA wine of exceptional concentration and length. Outstanding intensity, structure and balance will ensure a long cellaring life. A wonderful, concentrated expression of Cabernet.\u003c\/p\u003e\n\u003cp\u003eCellar carefully for up to 15+ years\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 Points\u003c\/strong\u003e - Ray Jordan – WA Wine Review 2024 – “\u003cem\u003eWhile there are stylistic similarities with the previous vintage, this is a prettier and if anything, more delicate expression. Yet, there is ample engine room power here. It’s so bright and alive with energy from the first take on the nose through to the perfectly balanced and weighted medium bodied palate. Love the powdery tannins and super-fine-grained oak use. “Jack” is today quite different to early vintages and in many ways mirrors where modern winemaking is taking our wines. I love it.\u003c\/em\u003e”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e – Ralph Kyte-Powell – The Real Review 2024 – “\u003cem\u003eGreat depth of purple colour looks the goods here. There's a well-measured overlay of cedary oak on the nose, but it's well and truly in balance, with crushed blackberry, blackcurrant pastille, mocha and minty characters at the heart of things. There's also a haunting thread of floral fragrance adding elegance. In the mouth a robust core of rich varietal fruit is nicely seasoned with choc-mint and mocha-like touches. Medium to full-bodied, the palate flows seamlessly and sustained through a robust tannin structure. An immensely satisfying cabernet that should be hugely rewarding as the years roll by.\u003c\/em\u003e”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e – Mike Bennie – The Halliday Wine Companion, published Aug 2024 – “\u003cem\u003eFrom a prized single vineyard and a wine that has been made for 51 consecutive vintages. Very good. This is an excellent release, full of tension and structure, charismatic perfume, dark fruit, well-judged seasoning, a terrific fine tannin profile and a general sense of elegance and restraint. It feels potent yet medium weight, svelte and tense, tannins show authority but are succulent and refreshing, the darker fruits, plum and blackcurrant, find keen friends in woody spices, new leather, mahogany-like oak elements and a swathe of wild herbs, mint included. It's a stellar wine, feels fancy from first approach and is destined for an outstanding cellaring life\u003c\/em\u003e.”\u003c\/p\u003e","brand":"Other Brands","offers":[{"title":"Default Title","offer_id":44560369156329,"sku":"589586","price":255.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/HoughtonJackMannCabSav3packv2.png?v=1779528828"},{"product_id":"grant-burge-balthasar-shiraz-2021","title":"Grant Burge Balthasar Shiraz 2021","description":"\u003cp\u003e‘This wine showcases the fruit power that Eden Valley can deliver. With every release, our goal is to preserve this fruit through winemaking and maturation’, \u003cem\u003eCraig Stansborough, Chief Winemaker\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eCOLOUR - Deep, dark and dense with stunning hues, on the verge of black.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eNOSE - Ginger powder, nutmeg and clove lift with tones of blue and red fruits lifting from the glass, Intensifying over time and showing its strong presence of fruit purity and freshness.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePALATE - Dark cherry, black plum and dried spice of nutmeg, ginger, caraway with lashings of coco powder. The fruit concentration leads to a lush, full and sweet fruit palate that is so finely textured but still dense with tannin. The fruit power persists through the palate and drives seamlessly with the tannins creating a harmonious finish with such grace and finesse.\u003c\/p\u003e\n\u003cp\u003ePEAK DRINKING - Ability to cellar for 10+ years\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFOOD MATCH - Duck confit\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points - \u003c\/strong\u003eJames Halliday - Wine Companion Dec 2023 -\u003cem\u003e \"\u003cspan data-teams=\"true\"\u003eThere were no tricks in the vinification of the wine: machine harvested, crushed, thence static fermentation on skins; matured in French oak (30% new) for 19 months. The complex bouquet offers red and black cherry and berry fruit. The palate adding texture and structure built on neatly structured and weighted tannins. The aftertaste is lively and fresh with a juicy line – it grows each time you sip it.\"\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Grant Burge","offers":[{"title":"Default Title","offer_id":44730891796713,"sku":"589095","price":29.83,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/GrantBurgeBalthasarShiraz2021300x800.png?v=1779830917"},{"product_id":"rolf-binder-heinrich-shiraz-mataro-grenache-2020","title":"Rolf Binder Heinrich Shiraz Mataro Grenache 2020","description":"\u003cp\u003e\u003cspan\u003eA classic Rhone blend - a tribute to the patriarch and founder of Veritas Winery this wine is a testament to Rolf Heinrich Binder and his favourite Barossa Valley varietals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFruit for this wine is sourced from various Binder Estate vineyards in different areas of the Barossa. The major component, Shiraz, is a vineyard selection, including some fruit from Eden Valley. The Grenache is grown on the Western Ridge and the Mataro is from dry grown, bush vines planted in the 1880s (the Pressings of which are used in our Bull’s Blood wine).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis wine is a deep red with a dark purple hue. There is a great fruit focus on the bouquet with some oak spices, pepper and Asian spices. On the palate the wine is vibrant, juicy with generous red and black fruits. The tannins in this wine are dense and assertive with a lingering finish of the developed flavours.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAndrew Caillard MW 2023\u003c\/strong\u003e\u003cspan\u003e – “\u003cem\u003eDeep crimson. Powerful aromas of dark chocolate, cocoa, new leather, dark plum with a strong vanillin oak. Blackberry, blackcurrant, fruit pastille and soy flavours, fine loose knit tannins and al dente\/graphite textures with generous fruit volume, mid-palate richness and length. Drink now and for a while Drink 2023-2028\u003c\/em\u003e.”\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan data-teams=\"true\"\u003e\u003cspan dir=\"ltr\" class=\"ui-provider a b c d e f g h i j k l m n o p q r s t u v w x y z ab ac ae af ag ah ai aj ak\"\u003e\u003cstrong\u003eDave Brookes - Wine Companion 2024\u003c\/strong\u003e - \"\u003cem\u003eA blend of shiraz, mataro and grenache sourced from various sites across the Barossa, matured in predominantly American oak, 20% new for 16 months. Deep crimson with aromas of satsuma plum, boysenberry and mulberry fruits cut with baking spice, violets, licorice, sarsaparilla, fruit cake and earth. A rush of pure plummy fruit on the palate underscored by dark spice, vanillin oak and salted licorice. Fine sandy tannins lend support, and there is an impressive flourish of spicy, black and dark fruits on the finish.\" \u003cstrong\u003e92 Points\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Rolf Binder","offers":[{"title":"Default Title","offer_id":44777679585513,"sku":"588235","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/BSNVHeinrichSMG.png?v=1777680906"},{"product_id":"rolf-binder-bulls-blood-shiraz-mataro-2020","title":"Rolf Binder Bull's Blood Shiraz Mataro 2020","description":"\u003cp\u003eColour:  Deep Red with Dark Purple Hue.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBouquet:  Wine shows ripe dark cherry and blueberry, oak spices, milk chocolate and toasted vanilla with captivating dried rose petals sitting in the background.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePalate:  Wine delivers a densely fruited mouthfeel. Lots of dark fruits such as black boysenberry, cherry and blueberry give the wine a beautiful sense of fruit sweetness. Some vanillin oak, mocha and dark chocolate add to the complex palate. Classic black pepper, some rose petal and black olive show up as well. Dense and firm tannins cover the back palate and pave the ground for a long savory finish.\u003c\/p\u003e\n\u003cp\u003eCellaring potential 5-10 years\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Halliday Points\u003c\/strong\u003e \u003cem\u003e\"I remember going to the Rolf Binder cellar door for the first time and asking to taste the Bulls Blood. Mrs Binder looked at me through squinty eyes and said, \"Are you going to buy anything?\" I loved that. I ended up doing vintage there in 2005, and Mrs Binder made the best Hungarian goulash for the cellar hands, but she had attitude – just like the wine. Deeply coloured and packed with black cherry, blueberry and macerated plum fruits. Oodles of spice, dark chocolate, vanillin oak, nutmeg, olive tapenade and earth. Toothsome with a mildly broody edge, savoury palate shape, fine grained tannins and a plume of spiced black cherry fruits on the finish\u003c\/em\u003e.\" - Dave Brookes\u003cbr\u003ePublished 08 April 2024\u003c\/p\u003e","brand":"Rolf Binder","offers":[{"title":"Default Title","offer_id":45848457281769,"sku":"588248","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/BSBullsBloodShirazMataro300x800.png?v=1778052833"},{"product_id":"grant-burge-nebu-cab-shiraz-3-pack","title":"Grant Burge Nebu Cabernet Sauvignon Shiraz 2019 - 3 pack","description":"\u003cp\u003e\"Our fourth release of this wine. The majority of fruit for this wine comes from the Southern Barossa. The Cabernet Sauvignon portion was sourced from the outstanding Cameron Vale vineyard, with the Shiraz picked from the 100-year-old Filsell vineyard adding to the pedigree of the wine.\" \u003cem\u003eCraig Stansborough, Chief Winemaker\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eCabernet Sauvignon (60%) Shiraz (40%) Rich dark purple with a bright and vibrant hue. The aromatic intensity is impressive with heightened dried spice of ground turmeric and ginger with traditional leafy to cool mint overlay and a toasted hazelnut note. Dried lavender and fresh curry leaf also feature, highlighting the strong aromatic complexity of the wine. There is no holding back on the palate. Blackberry and spice dominating the middle palate, with notes of dark cocoa powder layered in the background. Brilliantly balanced with warm spice and sweet vanilla, that are influenced by the oak usage and a firm, yet silky, tannin structure.  Perfect with gamey meats or hard cheeses.\u003c\/p\u003e\n\u003cp\u003ePeak Drinking 2032+ \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94+ POINTS Andrew Calliard MW 2022\u003c\/strong\u003e \"\u003cem\u003eMedium deep crimson. Fresh blackcurrant, black berry, dark plum, dark chocolate aromas with herb garden\/ chinotto notes. Well concentrated claret style with attractive blackcurrant, blackberry fruits, fine grainy\/ touch al dente tannins and underlying dark chocolate\/ mocha notes. Finishes cedar firm and inky with very good mineral length. Elegantly styled rather than being overly powerful. Keep for a while and it should develop very well. Drink now – 2032 14.5% alc\u003c\/em\u003e\"\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e95 GOLD POINTS - Halliday Rating - Dave Brooks Dec 2023 - \u003c\/strong\u003e\"\u003cem\u003eA blend of 60\/40% cabernet sauvignon\/shiraz from select parcels of Barossa fruit. Deep crimson with aromas of blackberry, blackcurrant and black cherry cut with hints of spice, mountain herbs, violets, cedar, sage, nutmeg, undergrowth, mint, turned earth and licorice. There's a lovely fruit weight on the palate, pure and graceful with fine, commanding tannins, a sprig of spearmint and a finish that sails off persistently with lingering flavours of blackberry, blackcurrant, cedar and spice.\u003c\/em\u003e\" \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 POINTS - The Real review - Houn Hooke -11 August 2022 - \u003c\/strong\u003e\u003cem\u003e\"Deep dark red with a tinge of purple and a hearty oak-infused bouquet, cassisy cabernet aromas shining through as well as smoky\/meaty shiraz. It's full bodied and firmly structured with abundant tannins and a firm final grip. Concentrated flavour with a fruit-sweet core and the whole thing is swaddled in a firm wrap of tannin. Excellent wine, long term, with a bright future.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Grant Burge","offers":[{"title":"Default Title","offer_id":46625822933225,"sku":"591029","price":177.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/Nebu3packnovintage550x800.png?v=1775602976"},{"product_id":"hardys-hrb-chardonnay-2023","title":"Hardys HRB Chardonnay 2023","description":"\u003cp\u003eCombining three of the best cool climate Chardonnay Regions in Australia, the 2023 HRB Chardonnay shows the diversity of flavours from Pemberton, Adelaide Hills and Margaret River regions.\u003c\/p\u003e\n\u003cp\u003eThis complex wine reflects the interwoven nature of its parcels. Vibrant aromatics of toasted almonds couple with a full palate of stone fruits and refreshing lemon peel, balanced beautifully with oak to give the wine wonderful depth and length of flavour.\u003c\/p\u003e\n\u003cp\u003ePair with Fettuccini Alfredo\u003c\/p\u003e\n\u003cp\u003eEnjoy now or carefully cellar for up to 10 years.\u003c\/p\u003e","brand":"Hardys","offers":[{"title":"Default Title","offer_id":46838116810985,"sku":"590558","price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/HardysHRBChardonnaynewlabel_90449f43-92c1-4756-92fc-5bda9bf213c9.png?v=1777202579"},{"product_id":"hardys-hrb-riesling-2023","title":"Hardys HRB Riesling 2023","description":"\u003cp class=\"MsoNormal\"\u003eVINEYARD REGION - Clare Valley 90.9%, Tasmania 9%\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eHistory shows that Thomas Hardy first blended grapes from multiple regions in 1865. Hardy believed that blending grapes with different characteristics would complement and enhance the qualities of \u003cspan style=\"mso-ascii-font-family: Calibri; mso-fareast-font-family: Calibri; mso-hansi-font-family: Calibri; mso-bidi-font-family: Calibri;\"\u003eeach region, so began Hardy’s rich \u003c\/span\u003eblending heritage.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eGRAPE VARIETY - Riesling\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eCOLOUR - Pale Green\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eNOSE - Lime zest dominates with aromas of apple and pear alongside jasmine and lemon blossom florals\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePALATE - The palate delivers lemon and lime zest with crisp green apple and floral notes. The texture is complex with natural acidity balancing the primary dominate palate leading to a long finish.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003ePEAK DRINKING - Drink now to 5 years.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFOOD MATCH - Spicy seafood pasta\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\"...It's got great flavour, good concentration, a frisky saline-meets-lime acid profile, feels super fragrant and combines mixed citrus, green apple, faint nectarine notes and a dash of sweet herbal lift. It feels racy but also offers depth and a touch of fruity sweetness that feels easy drinking and appealing. Comely white wine on the cards.\"\u003c\/em\u003e - \u003cstrong\u003eMike Bennie - Halliday quote 2024\u003c\/strong\u003e\u003c\/p\u003e","brand":"Hardys","offers":[{"title":"Default Title","offer_id":47111358251241,"sku":"589817","price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/HRBRiesling_17388d21-ca1b-41aa-80ee-09d62c8f9599.png?v=1775547655"},{"product_id":"ravishing-reds-mixed-6-pack","title":"Ravishing Reds Mixed 6 Pack","description":"\u003cp\u003eA range of red wines to cover all your entertaining needs. Enjoy some exceptional old vine Barossa shiraz, trophy winning Pinot Noir from Tasmania and a premium blend of Cabernet Sauvignon to impress your friends including:\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMud House Central Otago Pinot Noir \u003c\/strong\u003e- Central Otago NZ: Ruby in colour. Aromas of dark cherry and berry fruits, spice, floral and dried herbs with an integrated oak component. A smooth palate of dark cherry and bramble. Flavours that live long with the fine tannin and balanced acid.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHardys HRB Cabernet Sauvignon 2019 \u003c\/strong\u003e- Margaret River, Frankland River \u0026amp; Coonawarra: A concentrated and richly textured with layers of dark berry fruit flavours, cassis, green and dark chocolate. Notes of peppercorn, bay leaf, mint and sweet spice contribute to the complexity. Maturation in fine grained French oak underwrites the palate structure and adds subtle vanillin spice, sweetness and texture\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSt Hallett Old Block Shiraz 2019 \u003c\/strong\u003e- - Barossa Valley: The 2019 Old Block Shiraz is deep garnet in colour with intense hues. A complex and elegant nose with black cherry, satsuma plum, hints of fennel seed and exotic spiced. A complex and alluring wine displaying black cherry fruits, savoury spice and cedary oak on the palate. A richly concentrated, well-structured palate with plenty of mid-palate flesh and lovely textual tannins. Impeccably balanced, this wine will age gracefully for many years to come.  \u003cstrong\u003e96 GOLD Points\u003c\/strong\u003e - Dave Brookes Halliday Wine Companion 2025, \u003cstrong\u003e96 Points\u003c\/strong\u003e – Ken Gargett – Wine Pilot 2024, \u003cstrong\u003e96 Points\u003c\/strong\u003e - Aaron Brasher in The Real Review 2024, \u003cstrong\u003e96 Points\u003c\/strong\u003e - Huon Hooke - The Real Review 2024, \u003cstrong\u003e96 Points\u003c\/strong\u003e – Huon Hooke – The Real Review 2023, \u003cstrong\u003eWinsor's Choice\u003c\/strong\u003e - Winsor Dobbin 2023\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrant Burge Filsell Shiraz 2022\u003c\/strong\u003e- Barossa: Sweet fruit entry with lashings of fruit, sweet vanilla spice and milk chocolate. The fruit wraps around the chocolate and spice resulting in a beautifully textured wine which has a rich and balanced feel with fine silky tannins that linger for some time. The finish persists well after the wine is consumed.  \u003cstrong\u003eGOLD Medal\u003c\/strong\u003e Barossa Wine Show 2024, \u003cstrong\u003eGOLD Medal\u003c\/strong\u003e Barossa Wine Show 2024, \u003cstrong\u003e96 Points\u003c\/strong\u003e Houn Hooke – The Real Review 2024, \u003cstrong\u003e95 Points\u003c\/strong\u003e Ray Jordon – Wine Pilot 2024, \u003cstrong\u003e95 Points\u003c\/strong\u003e Sam Kim – Wine Orbit 2024\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePetaluma White Label Shiraz\u003c\/strong\u003e – Coonawarra: The White Label Shiraz is a medium bodied, bright and vibrant wine with red berry fruit aromas with a hint of milk chocolate.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEddystone Point Pinot Noir 2023\u003c\/strong\u003e - The entry is gently sweet and aided by balanced natural acidity. Bright cherry, raspberry and blueberry notes flow on the palate. Subtle spice and savoury notes add to the complexity. Its delicate shape and carefully considered use of whole bunches and French Oak revolve around the purity of fruit, it is poised and balanced, true to style.\u003cbr\u003e\u003c\/p\u003e","brand":"Other Brands","offers":[{"title":"Default Title","offer_id":47120988438761,"sku":"590907","price":174.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/RedsMixed6Pack800x800.png?v=1777279733"},{"product_id":"2021-grant-burge-pinot-noir-chardonnay-vintage-sparkling","title":"2021 Grant Burge Pinot Noir Chardonnay Vintage Sparkling","description":"\u003cp\u003eAn exquisite Pinot Noir Chardonnay Sparkling Wine, where fresh strawberry aromas and toasty cashews mingle with nougat and brown lime. A creamy mid-palate leads to notes of brioche and hazelnut, complemented by subtle hints of mushroom, offering a beautifully balanced and complex experience of vibrant red fruits with generous aged flavours. \u003c\/p\u003e\n\u003cp\u003eFood Match - Antipasto, cheeses, seafood \u0026amp; white meat dishes.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Grant Burge","offers":[{"title":"Default Title","offer_id":47496133411049,"sku":"585789","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/vintage-pnc-TEMP-300x800.png?v=1775712625"},{"product_id":"2023-houghton-ev37-old-vine-chenin-blanc","title":"2023 Houghton EV37 Old Vine Chenin Blanc","description":"\u003cp\u003eIntroducing Evolution 37 Old Vine Chenin Blanc, crafted from an exceptional parcel from the premium growing region of Margaret River. Houghton has a rich history of crafting Chenin Blanc, dating all the way back to 1937 with the creation of our famous White Classic. We honour this historic link with the release of this exquisite, crisp and aromatic beautifully layered and textural wine.\u003c\/p\u003e\n\u003cp\u003eColour: Pale straw with a youthful hue\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBouquet: Intense and complex aromatics of apple, lemon curd, quince and pear with floral hints of chamomile, honeysuckle and jasmine. Oaked maturation has provided lifted hazelnut, marzipan, nutmeg and ginger spice\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePalate: The palate shows laser focus layers of texture from oak fermentation and maturation combined with regular battonage. The palate shows varietal typicity with pear, lime brulee and quince notes elevated by nutmeg and ginger spice.\u003c\/p\u003e\n\u003cp\u003eFood Match: The vibrancy and lingering acid line of this wine will pair beautifully with seafood. Pair with whiting, ceviche or a crab and angel hair pasta.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 points\u003c\/strong\u003e - Andrew Caillard MW – The Vintage Journal 2026 \"\u003cem\u003eThis is a beautifully focused contemporary style showing the versatility of low yielding chenin blanc. Intense lemon curd, nectarine, tonic water aromas and flavours with roasted almond, vanilla notes. A hint of crème brulée. Pure and flinty. Exceptional. Best to drink early – 2028.\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 points \u003c\/strong\u003e- Ray Jordan - Wine Pilot 2024 - \"\u003cem\u003eOh my, we’re on to something here. Chenin blanc has been a part of Houghton from 1937 when Jack Mann created the famous White Burgundy (now White Classic) from Swan Valley chenin blanc. This has been made from old vine Margaret River chenin and is a stunning expression of a variety that continues to reveal new chapters to its playbook. Has a smoky citrussy aroma with muted tropical fruits. The palate is intense and complex with tremendous depth and persistence. Has a chalky feel with a characteristically fine bright minerally acidity. It has cellaring potential.\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 points \u003c\/strong\u003e- Sam Kim - Wine Orbit - \"\u003cem\u003ePoised and restrained, the delicately lifted bouquet shows crunchy apple, apricot, fig and lemon peel aromas. The palate is concentrated and structured with outstanding depth and persistency. Wonderfully framed by saline texture and vibrant acidity, finishing lingering and mouth-watering. At its best: 2027 to 2040\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 points \u003c\/strong\u003e- Tom Kline - Wine Pilot - \"\u003cem\u003ePale straw colour. Rich nutty and smoky aromas lift from the glass initially, before melding with stone and citrus fruits - toasted almond, white peach skin and flesh, lemon preserves, charred lemon. Warmth and air unlock some lees derived notes and help it all fill out and come together. There's a glimmer of salty minerality adding appeal along with some emergent flinty reduction. The palate has a creamy texture cut by grapefruit pith, peach skin and lemon zest before bright acidity cleans and freshens for a long finish. This is a zesty, textural and complex Chenin with lovely defined fruit. Be sure to decant to let it shine\u003c\/em\u003e.\"\u003c\/p\u003e\n\u003c!----\u003e","brand":"Houghton","offers":[{"title":"Default Title","offer_id":47556862345449,"sku":"590796","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/Houghton-EV37-Old-Vine-Chenin-Blanc300x800.png?v=1779161229"},{"product_id":"grant-burge-black-apera","title":"Grant Burge Black Apera PX","description":"\u003cp\u003eThis wine is an example of the traditional Pedro Ximénez style. It is all about density of aromas and flavours, toffee, chocolate fruit cake and maple syrup with burnt fig and salted peanut brittle.\u003c\/p\u003e\n\u003cp\u003e\"\"Prepare for something special. The deep, burnished walnut colour sets the scene. Complex raisined fruit, treacle and an Aussie touch of golden syrup on the bouquet are arresting and utterly delicious. Siena cake complexity on the palate, lifted and sweet but never cloying, and the finish brings new meaning to the phrase 'long finish'. Not to mention sinful.\"\" Jeni Port\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTROPHY\u003c\/strong\u003e - 2018 Barossa Valley Wine Show - \u003cem\u003eRiedel Best in Class – Best Museum White Fortified Wine\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTROPHY\u003c\/strong\u003e - 2018 Barossa Valley Wine Show - \u003cem\u003eThe Tarac Technologies Trophy – Best Fortified Wine\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTROPHY\u003c\/strong\u003e - 2017 National Wine Show of Australia - \u003cem\u003eThe Edgar Riek Memorial Fortified Wine\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL\u003c\/strong\u003e - \u003cspan\u003e2025 Barossa Wine Show\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL - \u003c\/strong\u003e2025 Royal Queensland Wine Show\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL\u003c\/strong\u003e - 2024 Royal Adelaide Wine Show \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL\u003c\/strong\u003e\u003cspan\u003e - 2023 Barossa Valley Wine Show\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 GOLD POINTS - \u003c\/strong\u003e2020 Halliday Wine Companion\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL \u003cspan\u003e-\u003c\/span\u003e\u003c\/strong\u003e 2021 National Wine Show of Australia (Judged 2022)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTOP GOLD MEDAL\u003c\/strong\u003e -\u003cspan\u003e 2021 \u003c\/span\u003eBarossa Wine Show\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL\u003cspan\u003e - \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e2021 Hobart Royal Wine Show\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL\u003c\/strong\u003e - 2021 Royal Sydney Wine Awards\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL\u003c\/strong\u003e\u003cspan\u003e - 2019 Hobart Royal Wine Show\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL\u003cspan\u003e - \u003c\/span\u003e\u003c\/strong\u003e2018 National Wine Show of Australia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGOLD MEDAL - \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e2018 Sydney Royal Wine Show\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGOLD MEDAL - \u003c\/span\u003e\u003c\/strong\u003e2018 Perth Royal Show\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL\u003c\/strong\u003e\u003cspan\u003e - 2018 Adelaide Royal Wine Show\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD MEDAL\u003c\/strong\u003e\u003cspan\u003e - 2018 Hobart Royal Wine Show\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eGOLD MEDAL - \u003c\/strong\u003e2017 Perth Royal Show\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eGOLD MEDAL\u003c\/strong\u003e - 2016 Hobart Royal Wine Show\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eGOLD MEDAL\u003c\/strong\u003e - 2016 National Wine Show of Australia \u003c\/span\u003e\u003c\/p\u003e","brand":"Grant Burge","offers":[{"title":"Default Title","offer_id":47848534245609,"sku":"589637","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/NewBlackApera300x800.png?v=1776836921"},{"product_id":"easy-entertainer-mixed-6-pack","title":"Easy Entertainer Mixed 6 Pack","description":"\u003cp\u003eThe perfect pack for easy entertaining. Each mixed 6 pack contains:\u003cbr\u003e\u003cbr\u003e1 x bottle - \u003cstrong\u003eCroser Vintage Sparkling 2021\u003c\/strong\u003e - Piccadilly Valley - Pale Straw in colour, this wine has floral and citrus notes combined with ripe apple with hints of brioche. A textured wine with a fine bead with a creamy mousse. Citrus and nectarine dominant, baked apple with a hint of cashew and biscuits.\u003cbr\u003e\u003cbr\u003e1 x bottle - \u003cstrong\u003eBrookland Valley Estate Chardonnay 2023\u003c\/strong\u003e - Margaret River - The 2023 Brookland Valley Estate Chardonnay has a pale straw colour with tinges of green. The bouquet is intense with bright stone fruit, grapefruit and ginger spice. This is complimented by subtle brioche, flint and nutty characteristics. The palate is medium bodied with a similar primary notes. Grapefruit, nectarine and nougat make wine for a textured wine with a fine acid line and a long length of flavour. \u003cstrong\u003e94 Points\u003c\/strong\u003e - Halliday Wine Companion 2024, \u003cstrong\u003e94 Points\u003c\/strong\u003e - Ray Jordan - WA Wine Review 2024\u003cbr\u003e\u003cbr\u003e1 x bottle - \u003cstrong\u003ePetaluma Yellow Label Hanlin Hill Riesling 2024\u003c\/strong\u003e - Clare Valley - The 2024 Hanlin Hill Riesling exhibits an intense nose of lemon citrus with hints of stone fruit. Pithy, freshly squeezed lemon and subtle notes of peach are wrapped around a palate of focused minerality with a persistent finish.\u003cbr\u003e\u003cbr\u003e1 x bottle - \u003cstrong\u003eGrant Burge Holy Trinity GSM 2022\u003c\/strong\u003e - Barossa Valley – The nose displays raspberry, ginger, orange oil with hints of sweet spice. Sweet and crunchy fruit entry with highly evident red cherry, currants, and hint of cranberry. The sweet spices of juniper, caraway and subtle white pepper, help drive the complexing flavour profile. The tannins are tight and appear slaty to graphite-like with a long fulfilling finish. The wine looks highly youthful which is testament to its careful handling. \u003cstrong\u003e94 Points\u003c\/strong\u003e by Ray Jordan in Wine Pilot on 12\/1\/2024, \u003cstrong\u003e94 Points\u003c\/strong\u003e by Dave Brookes – Halliday 7 April 2025\u003cbr\u003e\u003cbr\u003e1 x bottle - \u003cstrong\u003eKatnook Estate Cabernet Sauvignon 2022\u003c\/strong\u003e – Coonawarra - The palate is full and supple with vibrant layers of cassis, mulberry and blackberry fruit along with subtle hints of sage, herbs, and a pleasant earthy and savoury depth. The complex palate is framed with polished, fine-grained tannins, a hall mark of the Coonawarra region.\u003cbr\u003e\u003cbr\u003e1 x bottle - \u003cstrong\u003eSt Hallett Old Block Shiraz 2019\u003c\/strong\u003e – Barossa Valley - A complex and alluring wine displaying black cherry fruits, savoury spice and cedary oak on the palate. A richly concentrated, well-structured palate with plenty of mid-palate flesh and lovely textual tannins. Impeccably balanced, this wine will age gracefully for many years to come. \u003cstrong\u003e96 GOLD\u003c\/strong\u003e Points - Halliday Wine Companion 2025 - Dave Brookes Aug 2024, \u003cstrong\u003e96 Points\u003c\/strong\u003e – Ken Gargett – Wine Pilot 2024, \u003cstrong\u003e96 Points\u003c\/strong\u003e by Aaron Brasher in The Real Review 2024, \u003cstrong\u003e96 Points\u003c\/strong\u003e by Huon Hooke - The Real Review 2024, \u003cstrong\u003e96 Points\u003c\/strong\u003e – Huon Hooke – The Real Review 2023\u003cbr\u003e\u003c\/p\u003e","brand":"Other Brands","offers":[{"title":"Default Title","offer_id":47862381674729,"sku":"591342","price":190.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/XmasMixedPack_002.png?v=1777959363"},{"product_id":"leasingham-classic-clare-riesling-2015","title":"Leasingham Classic Clare Riesling 2015","description":"\u003cp\u003eAn intense and complex wine showing the combination of fresh lime and floral flavours combined with developed characters of lemon curd, brioche and honeycomb. Superb balance and length is underpinned by soft but lingering mineral acidity\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e: Pale straw with golden hues.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBouquet\u003c\/strong\u003e: Lifted fresh lime, lemon zest, lavender, and straw with hints of lanolin and bath salts\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e: Intense and long palate showing lime, brioche, quince with notes of slate, lemon butter and mineral spice\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: 120%;\"\u003e\u003cstrong\u003eFood Match\u003c\/strong\u003e: Barbecued whole snapper with lime and chilli\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: 120%;\"\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e - Steven Creber 2021 Halliday - \"\u003cem\u003eAlways an interesting wine to taste, as it typically combines classic Clare (no pun) Valley Riesling characters with a more individual, herbal quality, and that holds true here. At 5yo it's just getting into its stride, with toasty aromas mingling with the scents of lime juice and garrigue, and the richness of maturity developing in the flavours. Drink now or later.\u003c\/em\u003e\"\u003c\/p\u003e","brand":"Leasingham","offers":[{"title":"Default Title","offer_id":47862777970921,"sku":"589719","price":22.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/LeasinghamClClRiesling300x800_2c738ae1-9278-4715-94bd-b11c75b4ff92.png?v=1776995388"},{"product_id":"grant-burge-the-holy-trinity-gsm-2022","title":"Mystery 94 Point Barossa GSM 2022","description":"\u003cp\u003e'\u003cem\u003exxxx xxxxx is a staple for all Barossa wine lovers. One of the longest producing Barossa Grenache, Shiraz \u0026amp; Mourvèdre blends. This wine delivers complexity, depth and finesse with every release\u003c\/em\u003e,' xxxx xxxxx, Chief Winemaker.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGRAPE VARIETY\u003c\/strong\u003e - Grenache, Shiraz, Mourvèdre\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR \u003c\/strong\u003e- Medium dense red with deeper darker magenta hues.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE \u003c\/strong\u003e- Raspberry, ginger, orange oil with hints of sweet spice.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE \u003c\/strong\u003e- Sweet and crunchy fruit entry with highly evident red cherry, currants, and hint of cranberry. The sweet spices of juniper, caraway and subtle white pepper, help drive the complexing flavour profile. The tannins are tight and appear slaty to graphite-like with a long fulfilling finish. The wine looks highly youthful which is testament to its careful handling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD MATCH \u003c\/strong\u003e- Duck confit, butter poached chicken, gently spiced cauliflower steak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e by Ray Jordan in Wine Pilot on 12\/1\/2024 \u003cem\u003e\"A classic Barossa blend of grenache, shiraz and mourvedre. It’s a medium bodied elegantly structured wine loaded with plush Barossa fruit. Dark plum dominant with notes of spice and pepper with a little dark chocolate. The palate has been crafted seamlessly with neatly integrated oak and tannin. Certainly, packs some punch.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e by Dave Brookes Halliday Wine Companion 7\/4\/2025 \u003cem\u003e\"A bright-framed grenache, shiraz, mourvèdre blend showing characters of red plum, raspberry and dark cherry fruits with hints of spice, ginger cake, iced tea, almond blossom, dried citrus rind and earth. Lovely red and dark fruits on the palate, sweetly spiced with a bright plummy acidity, fine, powdery tannins and some nice energy on the palate. Lovely drinking.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"Grant Burge","offers":[{"title":"Default Title","offer_id":47880236269801,"sku":"590493","price":26.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/MysteryWine_1426e456-e3e5-4726-b694-9a5040fe7359.png?v=1780277336"},{"product_id":"st-hallett-planted-1936-shiraz-2017-1x-750ml-gift-boxed","title":"St Hallett Planted 1936 Shiraz 2017 (1x 750ml - Gift Boxed)","description":"\u003cp\u003e\"The Planted series is a tribute to the centenarian vines from Barossa and to the growers who have nurtured them. It is because of their experience as world class viticulturalists that these vines produce exceptional quality. The 2017 vintage release celebrates the Marschall Old Block, an 84-year-old vineyard in the parish of Kalimna, from local grower Jeanette Marschall. This is the second release of the Planted Series\", Helen McCarthy, Chief Winemaker\u003c\/p\u003e\n\u003cp\u003eCOLOUR - Deep crimson with soft brick hues\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eNOSE - The nose expresses rich dark fruits upfront with layers of toasted caraway seed, white pepper, dried bay leaf and subtle hint of allspice.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePALATE -The palate shows power and concentration with layers of dark fruit, ripe juniper, milk chocolate and spices. The oak is beautifully integrated with the fruit and complemented by fine grained tannins. The wine has a seamless harmony between flavour and texture with extraordinary length. \u003c\/p\u003e\n\u003cp\u003ePEAK DRINKING - Cellaring potential for 20+ years \u003c\/p\u003e\n\u003cp\u003eFOOD MATCH - Pairs perfectly with red meat such as beef, lamb and venison\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 Points \u003c\/strong\u003e- Ray Jordan - Wine Pilot 2025 - \"\u003cem\u003eAn outstanding new release that is part of the Planted Series. It was sourced from an 84-year-old block in the famous parish of Kalimna, benefiting from a late cooler vintage which has suited this elegant and seductive style. Power in abundance, but the bright energy of the nose and palate brings a degree of elegance and refinement. It’s a wine that flows effortlessly to a long finish with its engaging mix of blackberry and plummy fruit merging with a chocolate, spicy dried herb combination. A supreme example of old vine Barossa shiraz.\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points\u003c\/strong\u003e - Halliday Wine Companion 2026 - Dave Brookes - \"\u003cem\u003eA stellar offering from St Hallett, featuring shiraz sourced from the 1936 plantings of the Marschall Old Block. There is a sense of compression on display, but it's sleek and graceful and fresh as a daisy, showing elegant structure and fine, lacy minerality. Finely poised doris plum and blackberry fruits are undercut by an array of fine spice, along with hints of brown spice, blueberry pie, panforte, bay leaf, black pepper, dark chocolate dipped cherries, cocoa nibs, raspberry coulis, cedar, tobacco and earth. Its subregional voice is crystal clear; the tannins are silty and powder-fine and that finish sails on for some time. What a terrific wine\u003c\/em\u003e.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points\u003c\/strong\u003e - Wine Pilot - Shanteh Wale 2025 - \"\u003cem\u003eThe 1936 comes from Centenarian vines from Kalimna tended with care and love from growers and viticulturists over the many decades. There is a reverence in the room when wines such as these are tasted, simply out of respect for the site and the people that are loyal to them. And then there is the selection process of crafting the wine and patience it takes to rest the wines before release. You know you are tasting the work of not only a village but of a whole society of people dedicated to the art of wine. A ominous bottle in a royal looking box the wine surprises and delights with subtly and chiseled detail. A mosaic of red fruits, persimmon, goji berry and dried raspberries. Which leads to the undercurrents of earthly persuasion rooibos tea, pulled red bark and gumnut. There is pepper berry, frankincense and bay leaf. A slurry of silty tannins and all held upright with elongated lines of acidity. After dinner edibles of espresso, cigar cuttings and quality chocolate linger on the palate. This is a wine for savouring and the slowing down of time. Perhaps with slices of roast beef, then aged cheddar and chocolate mousse for afters. It will go the entire distance of a long multi course meal. Drink now and will cellar well for another 8 years or so\u003c\/em\u003e.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e - Stuart Knox The Real Review 2025 - \"\u003cem\u003eA deep and plush ruby colour in the glass. Mixed forest berries, rosemary, and curing beef aromatics. It is powerful but not overbearing, a deft touch allows it to sit with a freshness that belies its intensity. Red and blue fruits are bound in dried rosemary, bay leaf and deeper nori notes. Tannins sit underneath, ensuring it stays on song without gripping too firmly. It is a seamless package, on the medium side of full for the region but all the better for it. Give it time to breathe and enjoy its style and grace as it unfurls\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e - Mike Bennie - Australia's Wine Business Magazine 2025 - \u003cem\u003e\"Impressive for its concentration and depth as it is for its prime-time drinking with eight or so years since harvest. There’s dark berry fruitiness at the core of the wine, though dried fruits, hazelnut, truffle, woody spice and a softening of thick tannin speak of its years since conception. It spreads wide and supple through the palate, a huge volume of perfume in tow. A wine of impressive stature.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e - Tom Kline Wine Pilot 2025 \u003cem\u003e- \"Here we have a new release from the Planted Series - a tribute to the centenarian vines from Barossa and to the growers who have tended to them. Old leather, black liquorice, ground coffee, grilled meat, flickers of camphor and black pepper sit above blackberry fruit. Air reveals black olive in brine, goji berry, menthol and dried bay leaf adding a herbal edge. This is savoury in its aesthetic, and as the aromas unfold the wine comes into a new level of completeness and complexity. The palate is dark fruited, brooding and full bodied, but it manages to avoid a feeling of heft. Blackberry, black cherry, plum, cedar, dark chocolate, black liquorice, espresso. There’s an anchoring of fine-but-firm mocha-laced tannins helping to draw to long, poised length. 14.7% abv sits in nice balance with the heat present but controlled.  This will sleep nicely in the cellar for another five to ten years.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"St Hallett","offers":[{"title":"Default Title","offer_id":47883910676713,"sku":"587245","price":210.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/Planted_1936_resized.png?v=1776133740"},{"product_id":"st-hallett-higher-earth-syrah-2022","title":"St Hallett Higher Earth Syrah 2022","description":"\u003cp\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e - Dave Brookes- Halliday May 2025 - \"\u003cem\u003eAn impressive black cherry and blueberry-led shiraz from Eden Valley that displays the purest of fruit aromas from the onset. It's concentrated, luscious and enduring with layers of spice, sage, roasting meats, licorice and crushed stone. Impeccable, fine long-chain tannins provide ample support. The wine sails true on lacy mineral rails, finishing long, vibrant and just deliciou\u003c\/em\u003es.\"\u003c\/p\u003e\n\u003cp\u003eThis wine represents the higher altitude and cooler climate of the Eden Valley. A Syrah distinctive of the sub-region showcasing elegance and finesse, sourced exclusively from the high country.\u003c\/p\u003e\n\u003cp\u003eCOLOUR: Crimson red with a purple hue\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eNOSE: Lifted strawberry accompanied by a berry compote, ripe mulberry, nutmeg and warm spice.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePALATE: The 2022 Higher Earth Syrah is beautifully balanced and elegant. The wine opens with layers upon layers of red fruits, alpine strawberry and sweet cherry mingle with hints of bracken, wintergreen and warm spice overlays. The palate shows remarkable density and brings tremendous fruit power, which is supported by fine lingering tannins, complementing the well-integrated oak. It’s a graceful wine with great depth and complexity and will continue to evolve over time.\u003c\/p\u003e\n\u003cp\u003ePEAK DRINKING: 2028\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFOOD PAIRING: Roast shoulder of lamb, thyme and potato confit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e - Ken Gargett - SA Wine Guide - Vintage Journal 2025 “\u003cem\u003eDeep crimson. Dark chocolate, elderberry, black cherry aromas with herb garden notes. Concentrated and inky deep with fresh buoyant dark cherry, blackberry, hint rhubarb flavours, attractive mid-palate richness and long chewy firm textures. Peppery\/aniseed notes at the finish.”\u003c\/em\u003e\u003c\/p\u003e","brand":"St Hallett","offers":[{"title":"Default Title","offer_id":47979516690665,"sku":"590503","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/StHallettHigherEarthSyrah2021_277c569c-314c-4276-b2ee-6a40b7a22533.png?v=1776657064"},{"product_id":"brookland-valley-reserve-cabernet-sauvignon-2022","title":"Brookland Valley Reserve Cabernet Sauvignon 2022","description":"\u003cp\u003eBrookland Valley is committed to producing exceptional wines from the remote and beautiful Margart River region.\u003c\/p\u003e\n\u003cp\u003eOur flagship Cabernet Sauvignon is only made and released in exceptional years. Traditional winemaking techniques of hand picking, open-top fermentation, basket pressing and maturation in the finest French Oak have produced a wine of complexity and style.\u003c\/p\u003e\n\u003cp\u003ePairs well with filet mignon, a rich balsamic glaze, chat potatoes and steamed vegetables.\u003c\/p\u003e\n\u003cp\u003eCellar with confidence for 10 - 15 years\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal - \u003c\/strong\u003eRoyal Melbourne Wine Awards 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e - Jane Faulkner - James Halliday Wine Companion 2025 on 6\/1\/2024\u003cem\u003e \"At first, this did not want to reveal too much, well it's a cabernet so yes there are pops of cassis, mulberries, warm spices and a snip of herbs with a slightly dusty, saw-dust oak character. It certainly unfurls with a decant but it is a restrained style. Grainy, textural, sweet tannins fill out the medium-bodied palate; it’s elegant, lithe and refreshing. Lovely now, when it reveals its personality, and will reward more with bottle age.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points \u003c\/strong\u003e- Ray Jordan - Ray Jordan Wine- \"\u003cem\u003eThere is real class and polish here. It’s such an elegantly refined expression of Margaret River. Effortless is a word that comes to mind when describing the power yet stylishness of the palate. Dark fruits on the nose with a blackcurrant and ripe plum character merging with a mass of dark chocolate and edgy balancing black olive. A trace of graphite adds balance to complement the palate\u003c\/em\u003e.\"\u003c\/p\u003e","brand":"Brookland Valley","offers":[{"title":"Default Title","offer_id":48060443033833,"sku":"590591","price":47.83,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/BrooklandValleyReserveCab300x800_2276ae70-e326-4d5f-9b7d-0f69f0083355.png?v=1779886503"},{"product_id":"st-hallett-blackwell-shiraz-2023-375ml-12-pack","title":"St Hallett Blackwell Shiraz 2023 - 375ml (12 pack)","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eTasting Note\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eLifted aromatics of cocoa nib, ripe berries and almond frangipane rise from the glass, layered with a hint of vanilla.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eOn the palate, rich black plum and cherry flow through the centre, supported by notes of dark chocolate, baking spice and fine oak. The wine is full-bodied with dense yet silky tannins, giving structure and balance without heaviness. A long, polished finish carries both fruit and spice, making this a powerful yet elegant expression of Barossa Shiraz.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eAt a Glance\u003c\/b\u003e\u003c\/p\u003e\n\u003cul style=\"margin-top: 0cm;\" type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003eBarossa Valley Shiraz\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003eFull-bodied, rich and structured\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003eFlavours of black plum, cherry and dark chocolate\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003eDrink now or cellar to 2032\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003ePerfect for steak, BBQ and winter meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eWhy You’ll Love It\u003c\/b\u003e\u003c\/p\u003e\n\u003cul style=\"margin-top: 0cm;\" type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\"\u003eA classic Barossa Shiraz with depth, richness and polish\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\"\u003eSourced from premium Northern Barossa vineyards\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\"\u003eSilky tannins balance the wine’s power and intensity\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l1 level1 lfo2; tab-stops: list 36.0pt;\"\u003eIn a 375ml format - perfect for smaller occasions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal \u003c\/strong\u003e- Royal Hobart Wine Show 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points \u003c\/strong\u003e- Melissa Moore - The Real Review 2025 – “\u003cem\u003eDeep, dark purple in the glass, with an appealing nose of ripe raspberry, blueberry and blackberry framed by vanilla oak. The palate is concentrated and pure, with silky fruit lifted by bright acidity and a muscular tannin frame. Lovely savoury long finish\u003c\/em\u003e”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e – Jay Jordan – Wine Pilot 2025 - \u003cem\u003e\"This is a marvellous wine that honours the significant contribution of longtime St. Hallett winemaker Stuart Blackwell. It's from a slightly cooler season, and the result is quite a vibrant, more medium- to full-bodied wine with beautifully expressive red fruit characters. The colour is brilliant and bright with subtle purple hues. The nose has a lovely red berry, slightly blackberry plum note with some sweet vanilla pod balance. On the palate, there's bright red fruits and a little dark chocolate with understated dried herb influences. It's smooth and quite velvety with textured tannins just adding the structure to support the long finish. Ultimately, it's an elegant and most poised expression of the Barossa and St. Hallett.”\u003c\/em\u003e\u003c\/p\u003e","brand":"St Hallett","offers":[{"title":"Default Title","offer_id":48187870740713,"sku":"591260","price":16.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/StHallettBlackwellShiraz375ml300x800.png?v=1778571890"},{"product_id":"brookland-valley-estate-chardonnay-2023","title":"Brookland Valley Estate Chardonnay 2023","description":"\u003cp\u003eBrookland Valley is committed to producing exceptional wines from the remote and beautiful Margaret River region.\u003c\/p\u003e\n\u003cp\u003eHand-picked fruit from the Estate Vineyard, this Chardonnay is whole bunch pressed, barrel fermented and matured on lees in French oak for 9 months. \u003c\/p\u003e\n\u003cp\u003eThe 2023 Brookland Valley Estate Chardonnay has a pale straw colour with tinges of green. The bouquet is intense with bright stone fruit, grapefruit and ginger spice. This is complimented by subtle brioche, flint and nutty characteristics. The palate is medium bodied with a similar primary notes. Grapefruit, nectarine and nougat make wine for a textured wine with a fine acid line and a long length of flavour.\u003c\/p\u003e\n\u003cp\u003eA wine of style and elegance with the pedigree to age gracefully over 5 -7 years\u003c\/p\u003e\n\u003cp\u003ePair this chardonnay with Asian spiced pork belly, grilled fish or honeyed haloumi skewers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal \u003c\/strong\u003e- 2025 Royal Queensland Wine Show\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e - Halliday Companion - Jane Faulkner Aug 2024 - \"\u003cspan\u003e\u003cem\u003eA neat combo of stone fruit and citrus with layers of creamy lees and sweet, cedary, toasty oak. It’s fuller bodied and flavoursome yet scintillating thanks to some struck flint and mouth-watering acidity. It’s a very good wine that unfurls in time and will garner more complexity with extra bottle age\u003c\/em\u003e\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e - Ray Jordan in the WA Wine Review 2024 - \"\u003cem\u003eI reckon this will be a real crowd pleaser. The winemaking influence is more obvious than the reserve version, but it is done so well. The barrel fermentation and lees maturation certainly create a most beautiful aromatic and palate combination. Has a spicy grapefruit and subtle struck match palate with a nice balance of vanilla bean.\u003c\/em\u003e..\"\u003c\/span\u003e\u003c\/p\u003e","brand":"Brookland Valley","offers":[{"title":"Default Title","offer_id":48219339948265,"sku":"590742","price":36.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/Estate_Chardonnay_14c08a0c-6c8e-404a-b258-6d4aeeb14380.png?v=1778042066"},{"product_id":"blv-est-cabmer-ld-6p-750ml-v20","title":"Brookland Valley Estate Cabernet Merlot 2020","description":"\u003cp\u003eBrookland Valley is committed to producing exceptional wines from the remote and beautiful Margaret River region.\u003c\/p\u003e\n\u003cp\u003eThis Cabernet Merlot is crafted from hand-picked, old vine fruit from selected premium vineyards in Margaret River and sees minimal intervention to create this blend. Vinified in small open top fermenters and then matured in French oak for 16 months prior to bottling, this wine shows style and elegance. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - Royal Adelaide Wine Show 2022\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - James Halliday Australian Chardonnay \u0026amp; Cabernet Challenge 2022\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Halliday Points \u003c\/strong\u003e- \u003cem\u003e\"In 2022, the Swinney family bought Brookland Valley estate vineyard, 60ha all up, plus other assets such as the cellar door and restaurant from Accolade. The latter is leasing back the site and retaining the brand name with highly competent and dedicated Courtney Treacher leading the winemaking. This is a pristine and lovely wine, elegant and defined. All the regional flavours fill the mid-weighted palate but it is the fine tannins and lithe acidity that take this to another level.\"\u003c\/em\u003e - Jane Faulkner Published 08 April 2024\u003c\/p\u003e","brand":"Brookland Valley","offers":[{"title":"Default Title","offer_id":48227364864233,"sku":"587903","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/BrooklandValleyEstateCabMerlotV20300x800.png?v=1779145831"},{"product_id":"katnook-estate-shiraz-2022","title":"Katnook Estate Shiraz 2022","description":"\u003cp\u003eCoonawarra experienced another strong vintage in 2022. Reasonable winter and mid spring rains, providing sound conditions for the vines growing season. Mild and stable weather conditions with minimal heat fluctuations coupled with cool night-time temperatures ensured an extended ripening period and exceptional fruit quality during harvest.\u003c\/p\u003e\n\u003cp\u003eNose: This shiraz opens with pristine berry fruits, mulberry, blackberry, violet and white pepper spice. Subtle notes of dark chocolate and mocha, a very inviting shiraz.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePalate: An elegant cool climate shiraz, fine and silky. A richly layered palate of vibrant black and blue berry fruit, white pepper spice and sweet pastry notes. Lively acid with finely grained tannin frames the bright fruit creating a seamless, layered wine, boasting elegance, purity, and length of flavour.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFood Matching: Try with some braised beef, some aged cheddar or even a vegan chocolate tart.\u003c\/p\u003e\n\u003cp\u003eCellaring Potential: Will age gracefully for up to 10 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - Limestone Coast Wine Show 2025\u003c\/p\u003e","brand":"Katnook Estate","offers":[{"title":"Default Title","offer_id":48425258909929,"sku":"589855","price":21.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/EstateShiraz_1_ae164e53-6cb0-45e6-acee-3f9e5b9319c2.png?v=1779253219"},{"product_id":"rolf-binder-heysen-shiraz-2022","title":"Rolf Binder Heysen Shiraz 2022","description":"\u003cp\u003eThe famous Heysen walking trail forms the western border of the Rolf Binder estate. Fruit grown in the adjacent, low yielding Heysen vineyard develops intensely concentrated flavours.\u003c\/p\u003e\n\u003cp\u003eThis 2022 Heysen Shiraz displays ripe, juicy wild berry and oak spice flavors with well-rounded tannins and a soft, lengthy finish. A luscious, full-bodied wine that still maintains a beautiful sense of elegance. This classic Barossa Shiraz will provide pleasure for many years to come if cellared with care.\u003c\/p\u003e\n\u003cp\u003ePairs well with chargrilled vegetables with smoky barbequed meats.\u003c\/p\u003e","brand":"Rolf Binder","offers":[{"title":"Default Title","offer_id":48509933879529,"sku":"591429","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/RBHeysen300x800_2eca476f-abe5-41d7-a119-31c8d92d3fbb.png?v=1777192622"},{"product_id":"reynella-shiraz-2021","title":"Reynella Basket Pressed Shiraz 2021","description":"\u003cp\u003eEstablished in 1838 by John Reynell, the ReyneIla winery enjoys the unrivalled prestige of the birthplace of South Australia's internationally renowned wine industry and is the proud home of the State's oldest operating wine cellar.\u003c\/p\u003e\n\u003cp\u003eColour: Vibrant Deep Crimson with purple hue\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBouquet: Rich and complex notes of dark cherry, blackberry and plum with licorice, dark chocolate and freshly ground coffee.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePalate: Concentrated rich and vibrant flavours of blackberry, blueberry, raspberry and plum with black olive, dark chocolate and licorice. The palate is layered with complex, velvety tannins. It’s a perfectly balanced with rich, textural offerings and an exceptionally persistent finish.\u003c\/p\u003e\n\u003cp\u003eCellar - 5-15 years\u003c\/p\u003e\n\u003cp\u003eFood pairing - Slow Roasted BBQ pork with black pepper and cumin\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - \u003cspan\u003eMcLaren Vale Wine Show 2025\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points \u003c\/strong\u003e- Marcus Ellis Halliday Wine Companion 2024 -\u003cem\u003e \"Hand picked, destemmed and fermented in open vats; 15 months in French barriques. Although from a cool year, there’s considerable drive to this but also a bit more polish and poise than the year prior. There’s a similar play of dark berries, cherries, plum, anise, tapenade and bitter chocolate across an expansive and rich palate, but there’s a levity of peppery spicing and floral notes. Oak is sitting proud at present, but this is made for the longer haul, so no harm there. It’s a proudly fulsome Vale shiraz that delivers on that level.\" \u003c\/em\u003e\u003c\/p\u003e","brand":"Reynella","offers":[{"title":"Default Title","offer_id":48550204604649,"sku":"589069","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/ReynellaBPShiraz300x800.png?v=1779855265"},{"product_id":"houghton-cw-ferguson-cabernet-sauvignon-malbec-2021","title":"Houghton C.W. Ferguson Cabernet Sauvignon Malbec 2021","description":"\u003cp\u003eA wine of elegance and fruit power, C.W. Ferguson honours the contribution of early Houghton winemaker Charles William Ferguson. During his time at Houghton, Charles established a solid reputation for Houghton Wines. It was Charles who employed George Mann, father of legendary Houghton Winemaker Jack Mann.\u003c\/p\u003e\n\u003cp\u003eFruit for this wine was sourced from the sub region of Frankland River in the Great Southern wine growing region of Western Australia. The Frankland River area is characterised by cool winters, warm summer days and cool summer nights. The soils are some of the oldest degraded granitic gravels in the world.\u003c\/p\u003e\n\u003cp\u003eOur wine is dark red with a youthful and luminous scarlet hue. The full flavoured palate has an imposing presence displaying complex bramble fruit, dark chocolate and a firm, but fine tannin structure. A wine of great length and flavour, complex, and perfectly balanced ensuring a long future with years of life ahead. \u003c\/p\u003e\n\u003cp\u003eFOOD SUGGESTION - Enjoy with a Char-grilled steak and hard cheeses\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points \u003c\/strong\u003e- \"\u003cem\u003eA rich and plush red with high-quality, fine-grained tannin, ebullient and evocative dark fruit, earth, sweet herb and spicy elements, the palate similarly styled but with more detail of clove, ginger biscuit, oak elements, chocolate and cassis, dried Italianate herbal notes and some briny mineral qualities. Tannins are open-weave yet provide fringes and a gentle sense of succulence, keeping the rich, muscular fruit and spicy oak characters in check. Very seductive to drink, palate-staining and generous yet with a sense of restraint. To be applauded and drunk with gusto.\u003c\/em\u003e\" - \u003cstrong\u003eHalliday Companion Mike Bennie\u003c\/strong\u003e Published 07 August 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e - Huon Hooke – The Real Review 2024 “\u003cem\u003eDeep, bright red-purple colour with subtly floral, berry and green bean cabernet aromas, the palate sweetly fruited and soft textured, with straightforward berry flavours and a sweetness from really ripe fruit. A bold, solid cabernet with a promising future\u003c\/em\u003e.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e – Ray Jordan – WA Wine Review 2024 “\u003cem\u003eAn elegantly structured wine from this cooler vintage. Beautiful, scented aromas of plum and spices with a little red berry character. The palate is so neatly integrated with those perfect bedfellows of cabernet and malbec knitting together harmoniously. The silky tannins and fine-grained oak provide a velvety smooth and vibrant palate. A little minerally seashell-like character adds to the finish\u003c\/em\u003e.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e – Regan Drew – Wine Pilot 2024 “\u003cem\u003eHoughton’s blend with fruit coming from the iconic Justin vineyard. Blackberry plush with tobacco herb edges, sweet vanilla bean paste, mulberry, olive tapenade, cassis, pink salt, rope licorice and bouquet garni. Flowing and smooth, darkly handsome palate. The tannins stick with a touch of stalk and chew. Those herb Malbec edges give a medicinal hint over rich black berry fruit, kissed by oak. The blend giving plenty, yet maintains balance and complexity\u003c\/em\u003e.”\u003c\/p\u003e","brand":"Houghton","offers":[{"title":"Default Title","offer_id":48639039504617,"sku":"588984","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/HoughtonCWFerguson2020_a938540d-b819-4c31-afc5-e4634c92a0df.png?v=1780291979"},{"product_id":"rolf-binder-reds-mixed-6-pack","title":"Rolf Binder Reds Mixed 6 Pack","description":"\u003cp class=\"MsoNormal\"\u003eThis exciting pack of Rolf Binders famous reds includes - \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e2 x bottles \u003cb\u003eRolf Binder Heinrich Shiraz Mataro Grenache 2020\u003c\/b\u003e – Barossa Valley: \u003ci\u003eFruit for this wine is sourced from various Binder Estate vineyards in different areas of the Barossa. The major component, Shiraz, is a vineyard selection, including some fruit from Eden Valley. The Grenache is grown on the Western Ridge and the Mataro is from dry grown, bush vines planted in the 1880s (the Pressings of which are used in our Bull’s Blood wine)\u003c\/i\u003e.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e2 x bottles \u003cb\u003eRolf Binder Heysen Shiraz 2022 \u003c\/b\u003e- Barossa Valley: \u003ci\u003eThis 2022 Heysen Shiraz displays ripe, juicy wild berry and oak spice flavours with well-rounded tannins and a soft, lengthy finish. A luscious, full-bodied wine that still maintains a beautiful sense of elegance. This classic Barossa Shiraz will provide pleasure for many years to come if cellared with care.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e2 x bottles \u003cb\u003eRolf Binder Bull's Blood Shiraz Mataro 2020\u003c\/b\u003e – Barossa Valley: \u003ci\u003eWine delivers a densely fruited mouthfeel. Lots of dark fruits such as black boysenberry, cherry and blueberry give the wine a beautiful sense of fruit sweetness. Some vanillin oak, mocha and dark chocolate add to the complex palate. Classic black pepper, some rose petal and black olive show up as well. Dense and firm tannins cover the back palate and pave the ground for a long savory finish. \u003c\/i\u003e\u003cb\u003e94 Halliday Points \u003c\/b\u003eDave Brookes Published 08 April 2024\u003c\/p\u003e","brand":"Other Brands","offers":[{"title":"Default Title","offer_id":48946068357353,"sku":"596177","price":159.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/RolfBinderMixedReds6pk_5149a785-d85f-452e-98e0-7be6252c19c2.png?v=1777856719"},{"product_id":"bay-of-fires-chardonnay-2024","title":"Bay of Fires Chardonnay 2024","description":"\u003cp\u003eThe fruit for this Chardonnay was hand harvested from the Coal River Valley and East Coast regions of Tasmania. Lifted aromas of peach and preserved lemon precede a long, textured palate, carefully balancing vibrant fruit and elegant French oak. A true cool climate style of Chardonnay.\u003c\/p\u003e\n\u003cp\u003eMedium straw in colour, with a green hue. Lifted aromatics of peach and lemon blossom, accompanied by notes of dried thyme and subtle flint reduction. A juicy yet refined palate supported by vibrant acidity and flavours of yellow peach, citrus fruits and roasted hazelnuts. The lively acid line frames a long-textured palate carefully balancing vibrant fruit and French oak.\u003c\/p\u003e\n\u003cp\u003eCellaring - Drink now or cellar up to 10 years.\u003c\/p\u003e\n\u003cp\u003ePairs well with Asian Spiced Pork Belly, grilled fish or honeyed haloumi skewers\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Medal \u003c\/strong\u003e- Royal Queensland Wine Show 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e – Ray Jordan – Wine Pilot 2025 – “\u003cem\u003eAn impressive chardonnay from the Coal River Valley and East Coast regions of Tassie. The nose is intense, offering a lemon-scented honeycomb combination, while the palate is textured with rich depth—lightly roasted cashew, quince, and a subtle savoriness. Impeccably balanced and poise\u003c\/em\u003ed.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e - Andrew Caillard MW - The Vintage Journal 2026 \"\u003cem\u003ePale colour. Flinty, lime squash. nectarine aromas with underlying marzipan\/ malt notes. A core of pure fruit on the palate with al dente\/ hint green textures and intense\/ indelible acidity. Crunchy at the finish. 70% puncheon\/ 30% barrique, 60% MLF\u003c\/em\u003e.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e – Tony Love – Wine Pilot 2025 – “\u003cem\u003eA clever mix of Coal River and East Coast vineyard sourcing brings a fully expressive style of Chardonnay aided by a smartly judged wave of oak that brings a creme caramel and vanilla note with roasted almond\/hazelnut underbelly. There’s richness and balance here - plenty of action and ultimately an impressive Chardonnay style\u003c\/em\u003e.”\u003cbr\u003e\u003c\/p\u003e","brand":"Bay of Fires","offers":[{"title":"Default Title","offer_id":49022100668649,"sku":"591244","price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/Chardonnay_f24fed78-17ec-43ed-8f31-a7bc95f508b1.png?v=1776867845"},{"product_id":"bay-of-fires-pinot-noir-2024","title":"Bay of Fires Pinot Noir 2024","description":"\u003cp\u003eThe Bay of Fires wines were born of a desire to showcase the best possible cool climate varietal wines Tasmania can offer, combining fruit intensity, refinement and persistence of flavour. The 2024 Pinot Noir represents the continued evolution of this wine as we explore and develop vineyard resources. Our philosophy is to nurture elegance and develop ripe flavour profiles.\u003c\/p\u003e\n\u003cp\u003eBright, vibrant red in colour, with a bouquet lifted by red berry fruits and juicy cherry meld with darker notes of olive, cherry cola and star anise. The palate features fine knit tannin, and a juicy core of dark cherry and black fruits melding with savouring elements of olive, black tea and cedar. The wine has great length and a fine acidity with the signature peacock tail.\u003c\/p\u003e\n\u003cp\u003eCellaring 10+ years\u003c\/p\u003e\n\u003cp\u003ePairs well with Masterstock Duck \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - Tasmanian Wine Show 2026\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - Melbourne Royal Wine Awards 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - Royal Adelaide Wine Show 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Medal \u003c\/strong\u003e- Royal Queensland Wine Show 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Medal \u003c\/strong\u003e- Perth Royal Wine Show 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e - Huon Hooke - The Real Review 2025 – “\u003cem\u003eDeep, bright red-purple colour, a very promising colour. The bouquet is powerful, laced with smoky reduction and layered with nutty and dark cherry characters. The wine is full and plush on the tongue, with silky tannins, sweet fruit core and an utterly delicious flavour profile. Great balance, length and immediate charm. Gorgeous wine.\u003c\/em\u003e”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e – Ray Jordan – Wine Pilot 2025 – “\u003cem\u003eA vibrant, high-energy pinot noir displaying excellent varietal character on both the nose and palate. Once again, winemakers have turned to the Coal River and Derwent Valleys of Tasmania for fruit, producing a wine bursting with punchy red berry and cherry notes, spices, and subtle truffle-like characters. The palate is loaded with red fruits, liberally sprinkled with spice, and held tight by fine, chalky acidity. Sustained and very long\u003c\/em\u003e.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e – Shanteh Wale – Wine Pilot 2025 – “\u003cem\u003eA spicy concoction of brooding dark berries with little bursts of cherry popping candy that surprise and delight. There are baked plums in syrup with a wash of sturdy tannins, artfully welded into the body of the wine. Oak too is carefully handled, just sidling in, to support the wealth of fruit. Orange and tangerine oils begin to unwind with time swirling in the glass. An exotic and structured wine that would drink well now with veal or equally in 5 years with some venison or game terrines\u003c\/em\u003e.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points\u003c\/strong\u003e – Tony Love – Wine Pilot 2025 – “\u003cem\u003eTapping into vineyards across Tasmania, this wine is from the valleys of Coal River and Derwent districts north and northwest of Hobart. Built to a varietal style, darker cherries and kitchen herb aromas plus dark rose before the palate receives some complexity with wooded spice notes that add texture as well as a sweet spot mid-length, a soft, feathery feel in the denouement. It all comes together as a logical and finished expression.\u003c\/em\u003e”\u003c\/p\u003e","brand":"Bay of Fires","offers":[{"title":"Default Title","offer_id":49022101455081,"sku":"591232","price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/PinotNoir_be20a816-8c12-4330-951c-aa9a94fe55cd.png?v=1777454396"},{"product_id":"petaluma-lumos-prosecco","title":"Petaluma Lumos Prosecco","description":"\u003cp\u003eA fresh and lively style expressing generous cool climate fruit. The palate has a hint of sweetness balanced with a crisp acidity. \u003cspan\u003eA bright and fresh style with lower ABV at 9.9%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBOUQUET - Bright and fresh white peach, pear, acacia honey and florals.\u003c\/p\u003e\n\u003cp\u003ePALATE - Lively fresh fruit flavours of white peach with notes of citrus, finishing with a slightly sweet honeysuckle.\u003c\/p\u003e\n\u003cp\u003eFOOD MATCHING - Suited to all occasions, however, complements savoury cheese, seafood and Asian dishes\u003c\/p\u003e","brand":"Petaluma","offers":[{"title":"Default Title","offer_id":49106794643689,"sku":"595868","price":17.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/PetalumaLumosProsecco300x800.png?v=1780548740"},{"product_id":"petaluma-lumos-pinot-gris","title":"Petaluma Lumos Pinot Gris","description":"\u003cp\u003eA bright and lively white wine layered with succulent pear and delicate quince, delivering a refreshing intensity and a clean, vibrant finish. A bright and fresh style with lower ABV at 9.9%.\u003c\/p\u003e\n\u003cp\u003eBOUQUET - Bright and fresh lemon with hints of white florals.\u003c\/p\u003e\n\u003cp\u003ePALATE - Soft and juicy notes of fresh pear, balanced with subtle flavours of quince.\u003c\/p\u003e\n\u003cp\u003eFOOD MATCH - Suited to all occasions, however complements oysters, grilled seafood and light, fresh vegetarian meals.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Petaluma","offers":[{"title":"Default Title","offer_id":49106795593961,"sku":"595870","price":17.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/PetalumaLumosPinotGris300x800.png?v=1780378335"},{"product_id":"st-hallett-blackwell-shiraz-2023","title":"St Hallett Blackwell Shiraz 2022","description":"\u003cp\u003eNOSE - Lifted wood smoke coupled with nutmeg, cinnamon and vanilla spice. Fresh berry coulis and cocoa nib round out the powerful lift.\u003c\/p\u003e\n\u003cp\u003ePALATE - Sweet black fruit entry with plum and black cherry combined with dark chocolate and some savouriness in the form of rendered duck fat. The tight dark and dense tannins wrap around the fruit and spice creating a rich and velvet like texture with direction and superb length.\u003c\/p\u003e\n\u003cp\u003ePEAK DRINKING - Now or with careful cellaring over 10 years\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFOOD MATCH - Pair with Osso Bucco or slow roasted lamb shoulder.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points -\u003c\/strong\u003e Wine Pilot - Tony Love 2025 -\u003cem\u003e \"Following the St Hallett methodology of focusing on district orientations for specific wines, this leading light in their Barossa Shiraz portfolio is sourced from the northern end of the region, including vineyards in the Greenock, Moppa and Ebenezer parishes. Dark fruits, classic Satsuma and blackberry, and immediately sophisticated in its expression, both wafting out of the glass and tasting within. The palate has all the Shiraz fruit concentration imaginable yet bursting with crunchy crimson plum acidity for astonishing freshness given how deeply it is infused with intense Barossa Shiraz richness.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points -\u003c\/strong\u003e Wine Pilot - Regan Drew 2025 - \u003cem\u003e\"First released in 1994 to celebrate head winemaker Stuart Blackwell (who is an excellent birdlife photographer, by the way) for over 30 years of service. With fruit mostly from the Northern end of the Barossa Valley and matured in American oak. Deep and fragrant: baking spices, rose petals, hibiscus flower, cocoa, blackberry and grilled blood plum. Oak influenced tones of bourbon and vanilla bean paste, along with chocolate brownie give a comforting wrap overall. Layered and complex. The tannins are ripe and elegant, supporting the full-bodied structure holding that potent\"\u003c\/em\u003e\u003c\/p\u003e","brand":"St Hallett","offers":[{"title":"Default Title","offer_id":49117157720297,"sku":"589674","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/StHallettBlackwellNV300x800_20f5423c-eaa0-4b74-b8a0-cc395001caae_1.png?v=1780272110"},{"product_id":"thomas-hdy-cab-dom-6p750ml-v21","title":"Thomas Hardy Cabernet Sauvignon 2021","description":"\u003cp\u003eA tribute to Thomas Hardy, our company founder, and one of South Australia’s greatest wine pioneers and visionaries.\u003c\/p\u003e\n\u003cp\u003eVINEYARD REGION - Coonawarra 53%, Great Southern 29%, Margaret River 18%\u003c\/p\u003e\n\u003cp\u003eNOSE - Violets, blackcurrant, mulberry, black plum, mint chocolate, tobacco.\u003c\/p\u003e\n\u003cp\u003ePALATE - Rich and intense red and black berry fruit flavours with notes of raspberry, black cherry, dark chocolate, tobacco leaf and wild mint. A complex and lengthy palate, silken and balanced with fine and abundant tannins\u003c\/p\u003e\n\u003cp\u003ePEAK DRINKING -10+ years, 2024-2029 if stored in a good cellar.\u003c\/p\u003e\n\u003cp\u003eFOOD MATCH - Grilled wagyu rib eye steak with roasted fig miso\u003c\/p\u003e","brand":"Hardys","offers":[{"title":"Default Title","offer_id":49130474209513,"sku":"590803","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/ThomasHardyCab300x800_67e04bd6-1862-478e-a7c4-48d508c5ba10.png?v=1779830969"},{"product_id":"stunning-st-hallett-sampler-mixed-6-pack","title":"St Hallett Celebration Mixed 6 Pack","description":"\u003cp\u003e\u003cspan\u003eSt Hallett are truly masters of Barossa shiraz and this pack won't disappoint. This pack contains highly reviewed\u003c\/span\u003e\u003cspan\u003e Shiraz suitable for every occasion and is\u003cstrong\u003e valued at $280\u003c\/strong\u003e and includes:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2 bottles of \u003cstrong\u003eSt Hallett Black NV Sparkling Shiraz \u003c\/strong\u003e- Barossa Valley. The Black NV is made primarily from vineyards earmarked for Old Block, located all over the region and include parcels from the cool climate of Eden Valley. This is a smooth and velvety sparkling Shiraz with spice, coffee and chocolate notes reflecting the premium fruit used...truly the best of the Barossa. Serve chilled on its own or as the grand finale to a special dinner, served with chocolate pudding! \u003cstrong\u003e95 Gold Points - 2021 Halliday Wine Companion\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2 bottles of\u003cstrong\u003e St Hallett Blackwell Shiraz 2021 \u003c\/strong\u003e- Barossa Valley, \u003c\/span\u003eAromas of blackberry tart, lashings of berry coulis, fine cocoa and sweet spice elevate from the glass. Flowing through to the palate intense flavours of blackberry and mulberry are complemented by waves of milk chocolate and sweet baking. \u003cstrong\u003eGold Medal \u003c\/strong\u003e- Great Australian Shiraz Challenge 2024, \u003cstrong\u003e95 Points\u003c\/strong\u003e - Huon Hooke in The Real Review 2023, \u003cstrong\u003e95 Gold Points \u003c\/strong\u003e– Halliday - Dave Brookes 2023\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2 x bottles of \u003cstrong\u003eSt Hallett Butchers Cart Shiraz \u003c\/strong\u003e- Barossa Valley. This rich and bold shiraz offers a bouquet of dark berry fruits with a hint of nutmeg spice. On the palate the lush and dense Barossa Valley parcels are lifted by the peppery spices of Eden Valley fruit.\u003c\/span\u003e\u003c\/p\u003e","brand":"St Hallett","offers":[{"title":"Default Title","offer_id":49357436289257,"sku":"590910","price":159.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/DWStHallettMixed6Pack800x800.png?v=1778570113"},{"product_id":"grant-burge-mixed-6-pack","title":"Grant Burge Party Mixed 6 Pack","description":"\u003cp\u003e\u003cspan\u003eA range of Grant Burge wines to cover all your entertaining needs. Enjoy some 96 Point, Gold Medal winning Barossa shiraz, a velvety GSM that never disappoints and high-quality sparkling wine in the tradition of champagne to impress your friends. The pack is \u003cstrong\u003evalued at $251.96\u003c\/strong\u003e and includes:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e2 x bottles of \u003cstrong\u003eGrant Burge Filsell Shiraz 2022\u003c\/strong\u003e - \u003cstrong\u003eBarossa \u003c\/strong\u003e- Sweet fruit entry with lashings of fruit, sweet vanilla spice and milk chocolate. The fruit wraps around the chocolate and spice resulting in a beautifully textured wine which has a rich and balanced feel with fine silky tannins that linger for some time. The finish persists well after the wine is consumed. \u003cstrong\u003e GOLD Medal\u003c\/strong\u003e Barossa Wine Show 2024, \u003cstrong\u003e96 Points\u003c\/strong\u003e Houn Hooke – The Real Review 2024, \u003cstrong\u003e95 Points \u003c\/strong\u003eRay Jordon – Wine Pilot 2024, \u003cstrong\u003e95 Points \u003c\/strong\u003eSam Kim – Wine Orbit 2024\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e2 x bottles of \u003cstrong\u003eGrant Burge Holy Trinity GSM 2022\u003c\/strong\u003e - \u003cstrong\u003eBarossa \u003c\/strong\u003e- ‘Holy Trinity Is a staple for all Barossa wine lovers. One of the longest producing Barossa Grenache, Shiraz \u0026amp; Mourvèdre blends. This wine delivers complexity, depth and finesse with every release.' - Craig Stansborough, Chief Winemaker,\u003cstrong\u003e 94 Points\u003c\/strong\u003e Ray Jordan 2024 \u003cstrong\u003e94 Points \u003c\/strong\u003eby Dave Brookes - Halliday 2025\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e2 x bottles of \u003cstrong\u003eGrant Burge Sparkling Pinot Noir Chardonnay NV\u003c\/strong\u003e - \u003cstrong\u003eAdelaide Hills, Alpine Valley and Eden Valley\u003c\/strong\u003e. T\u003cspan\u003ehe wine deals out a delightful biscuit-like nose combined with ripe strawberry and peach characters. The palate is rich and generous with a real vitality that's heightened by the creamy mouth-feel. This is a sparkling that adapts to its environment, and as such is just as enjoyable with food as it is on its own.\u003c\/span\u003e\u003c\/p\u003e","brand":"Grant Burge","offers":[{"title":"Default Title","offer_id":49357437010153,"sku":"590911","price":156.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/DWGBMixed6Pack800x800.png?v=1779069318"},{"product_id":"houghton-gladstones-cabernet-sauvignon-2022","title":"Houghton Gladstones Cabernet Sauvignon 2022","description":"\u003cp\u003eThe 2022 Houghton Gladstones is a deep red with scarlet hues. It has an intensely aromatic bouquet with displays of cassis and plum. This is combined with savory black olive tapenade, bay leaf, thyme and cigar box notes. The oak maturation adds layers of vanillin and subtle spice.\u003c\/p\u003e\n\u003cp\u003eThe palate is full bodied and finely structure, showcasing varietals characters of cassis, dark berry fruits and thyme. The powerful dense fruit is balanced by fine, firm tannins. French oak maturation contributes to the complexity, texture and length to the wine.\u003c\/p\u003e\n\u003cp\u003eThis is a complex and structural wine built to age gracefully with careful cellaring.\u003c\/p\u003e\n\u003cp\u003eFOOD SUGGESTION: Enjoy with a Char-grilled steak, rich beef-based dishes or hard cheeses.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - 2025 Wine Show of Western Australia \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points\u003c\/strong\u003e - Jane Faulkner - Halliday Wine Companion 2024 \"\u003cem\u003eAside from the too-heavy bottle – a little over 1.5kgs – there’s nothing heavy-handed about this exceptional wine. Heady aromas of mulberries, cassis and blackberries with just the right amount of leafy freshness and some Aussie bush fragrance, too. Fuller bodied yet the palate is elegant and refined with beautiful, textural tannins complemented by fine acidity. Impressive now and will last some distance, garnering even more complexity along the way.\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points\u003c\/strong\u003e - Ralph Kyte-Powell - The Real Review 2024 \"\u003cem\u003eDeep ruby. The nose is all dark fruits—blueberry, blackberry, blackcurrant—the essence of ripe cabernet sauvignon, with touches of violets, bresaola and dark earth adding floral and savoury dimensions. Unusually for top-notch cabernet, oak doesn't assert itself too much in its youth. Instead, plump, juicy fruit is its heart, and the round, juicy, full-bodied palate is satisfying and complete, with appropriately measured tannins in easy harmony. An outstanding and regional flagship cabernet\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e - Ray Jordan - WA Wine Review 2024 \"\u003cem\u003eA wine which honours Dr John Gladstones, one of the greatest and most important people in the WA wine industry. A most elegant expression of this wine, which seems to indicate an approach to introduce more elegance and control. Minerally and slightly leafy blackcurrant on the nose with other notes of dark chocolate and light plum. The palate sings a delightful tune with fine tannins and fine-grained oak supporting fruit of power and poise. A most complete wine.\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e - Regan Drew - Wine Pilot 2024 \"\u003cem\u003eWith fruit coming from the famed Wilyabrup sub-region of Margaret River, the wine honours renowned viticulturist and long-time supporter of Houghton, Dr John Gladstones who in 1965 published a scientific paper identifying the suitability of the Margaret River region to grow premium wine grapes. Bruise purple in colour with a bright edge to the wine. A layered and complex nose full with concentrated violet, cassis, shiny and fleshy plum, fresh picked bay leaf, delicious chocolate, briny saltbush and supported with vanilla tinged and cedary oak. The palate is a modern Cabernet Sauvignon classic. Ripe yet fine tannins and flowing bright\/black fruit punched with herbal studs of tobacco and bay. Drawing tight and focused with a long, balanced length.\u003c\/em\u003e\"\u003c\/p\u003e","brand":"Houghton","offers":[{"title":"Default Title","offer_id":49937417502953,"sku":"590583","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/HoughtonGladstonesCabSav2020_6373f27d-636a-43f5-a307-1140ccdd6980.png?v=1775389463"},{"product_id":"blv-res-cha-ld-6p-750ml-v24","title":"Brookland Valley Reserve Chardonnay 2024","description":"\u003cp\u003eBrookland Valley is committed to producing exceptional wines from the remote and beautiful Margaret River region.\u003c\/p\u003e\n\u003cp\u003eLow yielding Gingin clone vines, from the 1986 established Brookland Valley Estate vineyard, were selected and hand harvested to facilitate whole bunch pressing. The fruit was hand sorted by passing over a sorting table to ensure optimum quality before pressing to tank. The juice is then immediately transferred to French oak barrels for indigenous fermentation. The wine remained on yeast lees for nine months with routine battonage. Spontaneous malolactic fermentation contributes to the texture and complexity of the wine. This wine received minimal fining prior to packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBouquet\u003c\/strong\u003e: Intensely aromatic. Bright fruit aromas of pink grapefruit and nectarine are overlaid with roasted hazelnut and oak spice. Subtle aromas of schist, flint and nougat provide appealing complexity and interest to the nose.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e: A richly flavoured, full bodied wine, displaying lovely purity of fruit. The outstanding fruit depth is carried beautifully by a line of fine acidity. A wine of great depth and length of flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Match\u003c\/strong\u003e: Best paired with ravioli with butter and burnt sage\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCellaring\u003c\/strong\u003e: Cellar carefully up to 10 years\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e - Andrew Caillard MW – IWSC 2025 – “\u003cem\u003eVibrant pear and grapefruit aromas, underpinned by freshly baked marzipan. The elegant palate is vibrant and creamy, highlighting ample pear and citrus flavours, with a sturdy mineral backbone. The long finish reveals a captivating interplay of vanilla and tangy lemon\u003c\/em\u003e”\u003c\/p\u003e","brand":"Brookland Valley","offers":[{"title":"Default Title","offer_id":50074521469161,"sku":"591257","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/BrooklandValleyreserveChardonnay300x800_b13e697e-d318-4d27-9023-38df3859b1ea.png?v=1776046945"},{"product_id":"katnook-estate-merlot-2024","title":"Katnook Estate Merlot 2024","description":"\u003cp\u003eNose - Aromas of ripe plum, red cherry, and blueberry, accented by hints of chocolate and baking spices. Subtle oak notes of vanilla and toast blend with a faint floral or herbal lift. The nose is smooth and inviting, with a soft fruit-forward charm.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePalate - Medium-bodied with plush, rounded tannins and supple texture. Flavours of juicy plum, raspberry, and dark chocolate unfold with gentle oak spice and a touch of earthiness. Balanced acidity brings freshness to a soft, lingering finish.\u003c\/p\u003e\n\u003cp\u003eFood Matching - Pairs perfectly with roast pork with a herb crust or tomato and basil pasta.\u003c\/p\u003e\n\u003cp\u003eCellaring Potential - This wine has potential to cellar for 3-5 years peak drinking in 2028.\u003c\/p\u003e","brand":"Katnook Estate","offers":[{"title":"Default Title","offer_id":50080895926505,"sku":"596742","price":24.83,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/KatnookEstateMerlot300x800.png?v=1777502497"},{"product_id":"st-hallett-old-block-shiraz-ld-2021","title":"Mystery 97 Point Barossa Shiraz 2021","description":"\u003cp\u003eVibrant aromas of ripe red fruits dominate with juicy red cherries, satsuma plum and hints of tarragon, nutmeg and crushed almond.\u003c\/p\u003e\n\u003cp\u003eThe palate reveals a rich and complex fruit profile, with persistent red fruit flavours showcasing cherry compote and mulberry elegantly intertwined with Dutch liquorice, cacao nibs and subtle spice. The spice adds a warmth and complexity to the mid-palate, creating an intriguing dimension. Fine, dense tannins provide structure and a velvety texture, enveloping the mouth without overwhelming it, perfectly framing the fruit and leading to a long, rewarding finish.\u003c\/p\u003e\n\u003cp\u003eCellar carefully up to 2032\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e – Royal Adelaide Wine Show 2024\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e – Hobart Royal Show 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points\u003c\/strong\u003e – Ken Gargett – Wine Pilot 2026 – \"\u003cem\u003eXX XXXX’s flagship Shiraz from a great vintage, hard not to be excited. The fruit is sourced from old vine vineyards, over a century in age, in both the Barossa and Eden Valleys, before spending a year and a half maturing in French oak hogsheads and puncheons, one quarter of them new. Magenta\/maroon in colour, the nose exhibits notes of mulberries, dried herbs, cocoa powder, chocolate, Moroccan spices, plums, cassis, licorice and deft oak integration. This is plush, generous and approachable, seamless and seductive, with great length and silky tannins. Immaculately balanced, this will provide pleasure for the next twenty to thirty years, drinking beautifully along the journey.\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e - Ryan Montgomery - JamesSuckling.com 2025 - \"\u003cem\u003eDeeply scented aromas of blackberries, licorice, blue fruit and violets. The palate is full-bodied with integrated tannins and bright acidity, giving notes of blood plums, spices, graphite and tobacco leaves. Wonderfully balanced and refined, with a touch of class coming from 100-year-old vines. Excellent. Drink or hold. Screw cap.\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points \u003c\/strong\u003e- Ray Jordan – Wine Pilot 2026 - \"\u003cem\u003eThis was one of the first wines to really highlight the contribution of old vine Barossa shiraz. It's now a combination of slightly more Barossa and about forty-six percent Eden Valley fruit. In fact, the average age of the vines that contribute to Old Block is more than a hundred. It's a lovely, spicy, dark plum, chalky character on the nose with lifted floral red fruits. Positively engaging. The palate weaves its magic with a smooth, seamless integration of plush fruit, fine silky tannins, and well-weighted oak that allows the fruit to fully express itself through to a sustained finish. Cracking good wine, this.\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points\u003c\/strong\u003e – Dave Brookes - Halliday Wine Companion 2025 - \"\u003cem\u003eThis year the subregional blend is 54\/46% Barossa Valley\/Eden Valley. A dead-set Barossa classic label that's for sure. The fruit depth is as you'd expect, black and opulent with hints of baking spices, licorice, fruitcake, dark chocolate, cedar, dried herbs, panforte and olive tapenade. There's great concentration and depth but there's a great energy to its travel, sailing graceful and poised for a good while on the finish. Cracking wine from a cracking vintage and this will cellar like a champ\u003c\/em\u003e.\"\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e – Tony Love – Wine Pilot 2026 - \"\u003cem\u003eOne of the Barossa’s perennially great Shiraz ambassadors, as the name suggests regularly sourced from old vines with a minimum of 40 years under their belt. In this 2021 vintage, that average age is actually 100 years, coming from 54% Barossa Valley and 46% Eden Valley blocks. There’s a genuine rural village vibe in the nose, flint and blacksmithy edges - in a good way - still allowing naturally sweet darker plum and berry fruit flavours to swell and entertain the palate. Oak maturation offers a dark spice and charcoal note, creating a distinctive, complex and expertly balanced Barossa Shiraz.\u003c\/em\u003e\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points\u003c\/strong\u003e – Ken Gargett - Vintage Journal 2025 - \"\u003cem\u003eDeep crimson. Pure blackberry, blackcurrant, mocha, espresso aromas. Richly flavoured yet elegantly styled with fresh blackberry pastille, praline flavours, long fine chalky tannins, attractive mid-palate volume and well integrated mocha, hint spice notes. Claret firm with cedar notes at the finish\u003c\/em\u003e.\"\u003cbr\u003e\u003c\/p\u003e","brand":"St Hallett","offers":[{"title":"Default Title","offer_id":50900874166505,"sku":"589044","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/MysteryWine_60afea36-60f7-47b5-8751-73abd6f9abbd.png?v=1780277089"},{"product_id":"petaluma-evans-vineyard-coonawarra-cabernet-merlot-2021","title":"Petaluma Evans Vineyard Coonawarra Cabernet Merlot 2021","description":"\u003cp\u003eElegant yet powerful, with silky tannins and great length, it will cellar for more than a decade – a benchmark Coonawarra blend.\u003c\/p\u003e\n\u003cp\u003eCabernet Sauvignon (90%) was matured for 18 months in French oak barriques and hogsheads (40% new), while the Merlot (10%) rested in seasoned oak before blending and bottling.\u003c\/p\u003e\n\u003cp\u003eNOSE - Leafy, cedar and raspberry coulis.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePALATE - A classic medium bodied style cabernet with red berry fruits and choc mint flavour. Flavours are paired with juicy acidity, silky tannin structure, and savory finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 points\u003c\/strong\u003e – Ray Jordan – Wine Pilot 2026 – “\u003cem\u003eThis was a superb vintage in Coonawarra and this blend of old vine cabernet sauvignon from the Evans Vineyard and some merlot has really produced something quite exceptional. The aroma shows a blackberry, black currant combination with a light lift of red fruits. Typical Coonawarra leafiness is there, but this is fully ripe leafiness and with the fine silky tannins and judicious use of oak, it really does come together rather beautifully. A wine that exemplifies and highlights the Coonawarra elegance of red wines. This is certainly one of the best.\u003c\/em\u003e”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e – Ken Gargett – Wine Pilot 2026 – “\u003cem\u003ePetaluma's Yellow Label Cabernet Merlot, \u003c\/em\u003e\u003cem\u003efrom the Evans Vineyard, is one of our most like iconic Coonawarra reds. Even more exciting when it comes from a thrilling vintage for the region like 2021. The wine spent a year and a half maturing in French oak barriques and hogsheads, 40% of which were new. The blend is 90% Cabernet and 10% Merlot. This is as good a version of Yellow Label as I can recall for many years. An opaque maroon hue, there is still oak evident here, but integration is proceeding well. The nose reveals notes of chocolate, plums, cassis, tobacco leaves, black fruits, leather, coffee beans, cocoa powder, cold tea and blackberries. Complexity is already shining through. There is superb focus and serious length, through to the silkiest of tannins. Really impressive balance throughout, this is stunning stuff and will offer at least two decades of pleasure\u003c\/em\u003e.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e – Tony Love – Wine Pilot 2026 “\u003cem\u003eA Coonawarra regional classic blend of Cabernet Sauvignon (90%) and Merlot (10%) from the Evans Vineyard that has been a special wine in the Petaluma portfolio for decades. It rises with wafts of blackberry more than blackcurrant, though not in any way removed from each other, charry cedar and woody spices holding the two as honest associates. It spills with energised palate structures, a delightful freshness despite its depths, and reverbing aromatic flavours, while its expected varietal tannins are right there in unreserved support. Impressive provenance that remains timelessly appealing.\u003c\/em\u003e” \u003c\/p\u003e","brand":"Petaluma","offers":[{"title":"Default Title","offer_id":50930302222569,"sku":"596654","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/evansmerlot_c5fdc659-1cb5-448e-8462-cc1d6e087e3b.png?v=1777002511"},{"product_id":"2025-jacobs-creek-le-petit-rose-new","title":"2025 Jacob's Creek Le Petit Rose","description":"\u003cp\u003eA modern, delicate style of Australian Rosé that does not compromise on bright berry fruit characters and shows a slight chalk texture.\u003c\/p\u003e\n\u003cp\u003eAROMA - Nose showing off white florals and strawberry notes.\u003c\/p\u003e\n\u003cp\u003eTASTE - Palate has elegant balance between bright red berry fruit weight and driven acid line. Subtle florals show themselves on the finish, creating length\u003c\/p\u003e\n\u003cp\u003eENJOY WITH - Pairs well a range of soft cheeses and dishes with seared poultry or lightly spiced dishes.\u003c\/p\u003e\n\u003cp\u003eIDEAL DRINKING WINDOW - Drink now.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTrophy \u003c\/strong\u003e- Royal Perth Wine Awards 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal \u003c\/strong\u003e- Royal Perth Wine Awards 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal \u003c\/strong\u003e- Melbourne Royal Wine Awards 2025\u003c\/p\u003e","brand":"Jacobs Creek","offers":[{"title":"Default Title","offer_id":50986409197801,"sku":"596946","price":12.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/Jacob_sCreekLePetitRose300x800_71d118ec-a473-4e3c-bb17-c5a382ad08b8.png?v=1778806835"},{"product_id":"st-hugo-signature-coonawarra-cabernet-sauvignon-2022","title":"St Hugo Signature Coonawarra Cabernet Sauvignon 2022","description":"\u003cp\u003eFloral and ripe fruit, with balanced fine tannins in support of a generous regional and varietal fruit profile.\u003c\/p\u003e\n\u003cp\u003eFloral violet and spice lift, with a delicate balance of dried herbs, raspberry, and blackcurrant fruit notes entwinned with supportive integrated elevating oak.\u003c\/p\u003e\n\u003cp\u003eClassical and varietal with structure at its core. Varietally tannins that build complimented by a bright red floral fruit spectrum, enhanced with subtle refined oak.\u003c\/p\u003e\n\u003cp\u003eCellar carefully until 2042\u003c\/p\u003e\n\u003cp\u003ePairs beautifully with a rack of lamb and new potatoes or a vegetarian mushroom risotto\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTrophy \u003c\/strong\u003e- Limestone Coast Wine Show 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - Limestone Coast Wine Show 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - Winewise Championship 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Medal\u003c\/strong\u003e - Melbourne Royal Wine Awards 2025\u003c\/p\u003e","brand":"St Hugo","offers":[{"title":"Default Title","offer_id":50986452648169,"sku":"597189","price":33.17,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/StHugoSigCabSauv2022300x800.png?v=1778826614"},{"product_id":"sthugo-sig-gsm-dom-6p750ml-v25","title":"St Hugo Signature Grenache Shiraz Mataro 2025","description":"\u003cp\u003eThis plays to Aristotle’s idiom that the whole is greater than the sum of its parts…..\u003c\/p\u003e\n\u003cp\u003eTake some old vine fragrant and blue fruited grenache, throw in some spice, plum and mulberry driven shiraz and mix in a decent slug of firm and structured Mataro and you get a wine that has aromas of dried herbs, white pepper, bramble and blueberry.\u003c\/p\u003e\n\u003cp\u003eBright and lively in flavour, with supple, round tannins and with really smart length and presence. A wise man is that Aristotle, and he loved a GSM.\u003c\/p\u003e\n\u003cp\u003ePairs well with rib eye, charred lamb cutlets or light spiced eggplant stack\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points \u003c\/strong\u003e– Tony Love – Wine Pilot 2026 – “\u003cem\u003eThe St Hugo range has long been a trusted Barossa portfolio that takes much of the better fruit sources previously available to Orlando and Pernod Ricard, and now that Vinarchy has at its disposal in the region. This is a terrific, modern style, the blend suited to a more medium-bodied expression via its capacity to proportion its varieties to suit. Delightfully fragrant to begin, crushed potpourri petals and raspberry\/cherry jubes, then a sophisticated and elegant tone through the palate gathering all those elements into a singular voice, a perfect mix of ripeness and freshness, seamless and spicy and simply a joy to drink\u003c\/em\u003e.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points\u003c\/strong\u003e – Ken Gargett – Wine Pilot 2026 “\u003cem\u003eThis version of the famous GSM blend is very much Grenache driven, with that variety providing 70% of the mix. Shiraz accounts for 21% with the remaining 9% being Mourvedre. The grapes come from three discrete blocks in the Barossa, which are between 60 and 80 years of age. A deep and dark maroon hue, there is power here. The nose reveals an array of aromas including black cherries, a touch of florals, chocolate, black fruits, bay leaves and orange rind, along with a flick of oak. A sleek and supple texture, there is decent balance and medium length, through to satiny, slightly powdery tannins. A wine for enjoying over the next six to ten years.”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"St Hugo","offers":[{"title":"Default Title","offer_id":50986452943081,"sku":"596859","price":33.17,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/StHugoGSMNV300x800.png?v=1779169173"},{"product_id":"st-hugo-signature-eden-valley-chardonnay-2025","title":"St Hugo Signature Eden Valley Chardonnay 2025","description":"\u003cp\u003eCooler climate Eden Valley fruit all at play here. 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A wine to enjoy now and for many years to come. \u003c\/p\u003e\n\u003cp\u003ePairs well with Kingfish Crudo, Oysters with lemon or something with more substance such as pork buns or a creamy white risotto.\u003c\/p\u003e","brand":"St Hugo","offers":[{"title":"Default Title","offer_id":50986458513641,"sku":"596864","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/StHugoEdenValleyRiesling300x800_c8a340c1-964e-4653-a4fc-f9a4d5aa8626.png?v=1779175304"},{"product_id":"2025-orlando-hilary-chardonnay","title":"Orlando Hilary Chardonnay 2025","description":"\u003cp\u003eA wine that speaks of its place. This has archetypal Adelaide Hills aromas of just-ripe white stone fruit, white flowers, a touch of melon rind and a complexing lift of struck flint. \u003c\/p\u003e\n\u003cp\u003eThe palate is restrained and focussed, with a drive of grapefruit pith, nectarine and a lick of nutty oak shaping it all nicely. The acidity is sprightly and ensures the finish is long, crunchy and punchy.\u003c\/p\u003e\n\u003cp\u003ePairs well with Baked camembert with thyme and walnuts. Pesto with linguine.\u003c\/p\u003e\n\u003cp\u003eEnjoy now or carefully cellar over the next few years\u003c\/p\u003e","brand":"Orlando","offers":[{"title":"Default Title","offer_id":51065681379561,"sku":"596931","price":23.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/5448\/5737\/files\/OrlandoHilaryAdelaideHillsChardonnay300x800_bc01a33a-b187-4faa-a3da-02331a40a78b.png?v=1779177176"}],"url":"https:\/\/cellarone.com.au\/collections\/non-sale-items.oembed?page=3","provider":"Cellar One","version":"1.0","type":"link"}